Dining Services Operations Manager
1 week ago
We are seeking an experienced Assistant Director of Dining Services to join our team at Compass Group Careers. As a key member of our culinary operations team, you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location.
Key Responsibilities:
- Collaborate with the Chef and management team to create nutritious and top-quality food.
- Implement new culinary programs in conjunction with the marketing and culinary teams.
- Maintain excellent relationships with clients.
- Manage, train, and develop associates.
- Perform other duties as assigned.
Requirements:
- 1 to 3 years of food service management experience.
- Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
- Strong leadership and communication skills.
- Financial experience and business acumen skills.
- Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
- Associate's degree is preferred.
Benefits:
We offer a range of benefits to our associates, including opportunities for training and development, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.
Our Commitment to Diversity and Inclusion:
Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
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