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Restaurant Operations Manager
2 months ago
We're seeking a highly skilled and motivated Restaurant General Manager to lead our Flynn Taco Bell team. As a key member of our management team, you will be responsible for the overall success of our restaurant, driving sales growth, and delivering exceptional customer experiences.
Key Responsibilities:
- Lead and manage a high-performing team of restaurant staff, providing coaching, training, and development opportunities to ensure excellent service and quality.
- Develop and implement business strategies to drive sales growth, increase customer loyalty, and improve operational efficiency.
- Manage restaurant operations, including inventory management, labor scheduling, and customer service.
- Collaborate with other departments to ensure seamless execution of company initiatives and promotions.
- Monitor and analyze sales data, customer feedback, and operational metrics to inform business decisions and drive continuous improvement.
What We Offer:
- Competitive compensation and benefits package, including paid vacation and 401(k) matching.
- Opportunities for professional growth and development, including training and education programs.
- A dynamic and supportive work environment that values teamwork and collaboration.
- Recognition and rewards for outstanding performance and contributions to the team.
About Flynn Taco Bell:
We are a fast-paced and innovative restaurant company that is passionate about delivering exceptional customer experiences and driving business growth. Our team is dedicated to providing a positive and inclusive work environment that values diversity, equity, and inclusion.