Executive Chef
21 hours ago
As a Sous Chef at Gaming Enterprise, you will play a key role in managing the culinary operation for assigned shifts. Your responsibilities will include preparing and directing staff in the preparation of food products according to department standards. You will support the culinary operation in providing high-quality food that enhances the guest's dining experience, driving repeat business.
Key Responsibilities- Manage culinary operations for assigned shifts
- Prepare and direct staff in food preparation
- Support culinary operation in providing high-quality food
- Enhance guest dining experience
We offer a competitive compensation package, including weekly pay, health benefits, and flexible schedules. Our benefits also include medical, dental, life, and disability insurance, onsite medical clinics and pharmacy, 401(k) retirement plan, paid time off, wellness programs, and more. Plus, enjoy perks like discounts on childcare, fuel, bus passes, and fitness membership, free uniforms, free uniform cleaning, and tuition reimbursement.
About UsGaming Enterprise is a leading gaming and hospitality company, owned and operated by the Shakopee Mdewakanton Sioux Community (SMSC). Our company has a diverse collection of enterprises on its lands in Prior Lake and Shakopee, Minnesota. We are committed to inspiring possibilities, fostering meaningful connections, and creating memorable experiences for our guests. We welcome all voices and encourage innovation.
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