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Executive Culinary Assistant

2 months ago


Glendale, Arizona, United States Stellar Senior Living Full time

Job Summary:

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Stellar Senior Living. As a key member of our kitchen staff, you will be responsible for assisting our Executive Chef in the preparation and presentation of our menu offerings.

Key Responsibilities:

  • Assist the Executive Chef in menu planning, food preparation, and presentation
  • Supervise and coordinate the activities of kitchen staff, ensuring efficient and safe food preparation and service
  • Monitor inventory levels and manage kitchen supplies
  • Ensure compliance with food safety and sanitation regulations
  • Collaborate with the Executive Chef to develop and implement new menu ideas and concepts

Requirements:

  • 3+ years of experience as a Sous Chef or equivalent position
  • Proven track record of success in a fast-paced kitchen environment
  • Excellent leadership and communication skills
  • Ability to work effectively in a team environment
  • Knowledge of food safety and sanitation regulations

What We Offer:

  • A competitive salary and benefits package
  • A dynamic and supportive work environment
  • Opportunities for professional growth and development