Senior Kitchen Operations Manager
4 days ago
Job Summary:
Become a key member of our BJ's Restaurant & Brewhouse team as a Senior Kitchen Manager. In this role, you will be responsible for overseeing the entire kitchen operation during opening, mid, or closing shifts. Your key responsibilities will include:
- Hiring and Training: Recruit, hire, and train a team of skilled kitchen staff to ensure seamless service delivery.
- Supervision and Management: Supervise and manage kitchen staff, providing guidance and support to ensure excellent food quality and presentation.
- Guest Experience: Ensure a Gold Standard guest experience by maintaining high standards of food quality, presentation, and service.
- Inventory and Cost Control: Manage kitchen inventory, control costs, and maintain a clean and organized kitchen environment.
Requirements:
To be successful in this role, you will need:
- Excellent Leadership Skills: Proven ability to lead and motivate a team to achieve exceptional results.
- Strong Communication Skills: Excellent verbal and written communication skills to effectively interact with staff, management, and guests.
- Attention to Detail: High level of attention to detail to ensure accurate inventory management, cost control, and quality food presentation.
- Flexibility and Adaptability: Ability to work flexible hours, including evenings, weekends, and holidays.
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