Executive Chef

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Spectrum Retirement Communities. As a key member of our culinary team, you will be responsible for preparing high-quality food, maintaining a clean and safe kitchen environment, and ensuring exceptional customer service.Key ResponsibilitiesPrepare and cook food to meet the highest...

Job Title: Corporate Executive ChefAt CCL Hospitality Group, we are seeking a highly skilled and experienced Corporate Executive Chef to lead our culinary team. As a key member of our leadership team, you will be responsible for driving the success of our culinary operations across multiple states.Key Responsibilities:Develop and implement culinary...

Job SummaryWe are seeking a highly skilled and experienced Cook to join our culinary team at Palos Heights Senior Living. As a key member of our kitchen staff, you will be responsible for preparing high-quality food, managing food and supply inventory, and ensuring a safe and clean food preparation environment.This is a part-time hourly position with a...

We are seeking a talented Culinary Team Member to join our team at Metz Culinary Management. As a key member of our kitchen team, you will be responsible for preparing and presenting delicious meals and impressive presentations following our Executive Chef Menus. Your ability to inventory and portion ingredients will be essential in ensuring the smooth...

We are seeking a talented Culinary Team Member to join our team at Metz Culinary Management. As a Rock Star Cook, you will be responsible for preparing and presenting delicious meals and impressive presentations following our Executive Chef Menus. Your ability to inventory and portion ingredients will be essential in maintaining our high standards of quality...

About the RoleThe Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This includes assisting in the supervision, preparation, and cooking of various food items, developing daily menu items, and their preparation and garnishment. The Sous Chef will also supervise hourly associates and work with the Executive...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Merrill Gardens. As a Sous Chef, you will play a key role in ensuring the highest quality food preparation and presentation for our residents.Responsibilities:Prepare all food items following proper recipes and procedures specified by the Executive Chef.Ensure all...

Join Jackmont Hospitality, a leading hospitality company, in our dynamic team as an Executive Chef. This exciting opportunity allows you to showcase your culinary expertise and lead the kitchen team to deliver exceptional dining experiences.About the RoleWe are seeking a highly skilled Executive Chef to oversee all culinary operations in our restaurant. As a...

Job DescriptionWe are seeking a seasoned Executive Chef to lead our Food and Beverage Department. The ideal candidate will have experience in Front of House operations and a passion for delivering exceptional guest experiences.Key Responsibilities:Maintain high standards of food, beverage, and quality guest service.Manage Front of House and Back of House...

Job DescriptionWe are seeking a talented Executive Chef to lead our Food and Beverage Department. Key responsibilities include managing Front of House and Back of House operations, maintaining high standards of food and beverage quality, and achieving budgeted revenues and expenses.Main Responsibilities:Maintain standards of food, beverage, and quality guest...

Job Summary:We are seeking an experienced Executive Chef to oversee the culinary operations at our state-of-the-art facility. As a key member of our team, you will be responsible for managing the kitchen staff, developing menus, and ensuring the highest quality of food and service.Responsibilities:Manage and develop a team of culinary staff, including...

Job Summary:The Sous Chef at Terranea Resorts' Cold Kitchen will oversee the daily operations of the culinary department, ensuring that all processes and procedures are adhered to according to Terranea Resort Standards. This role requires a strong leader who can motivate and guide the team to exceed guest satisfaction goals.Key Responsibilities: Assist in...

We are seeking a highly skilled Sous Chef to join our team at Parham Doctors' Hospital. As a key member of our culinary team, you will be responsible for overseeing the daily food production operations for Patient Food Service, Physicians Dining Room, Cafeteria, and Catering.Key Responsibilities:Ensure that all food items are prepared, served, and stored...

Job Summary:The Sous Chef at Terranea Resort will oversee the daily operations of the In-Room Dining kitchen, ensuring the highest quality of food and exceptional guest satisfaction. This role requires a strong leader who can motivate and guide a team of cooks and kitchen personnel to achieve culinary excellence.Key Responsibilities: Assist in creating and...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef, Full-time. This position is scheduled Monday through Friday with NO evenings, NO weekends and NO holidays. Includes free parking and 24 hour Fitness Center for a minimal fee. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and...

Job Summary:At Art & Jake's Sports Bar, we're seeking a skilled Line Cook to join our kitchen team. As a Line Cook, you'll be responsible for preparing and cooking food to our high standards, maintaining a clean and safe kitchen environment, and working collaboratively with our team to deliver exceptional customer experiences.We're a fast-paced sports bar...

Line Cook Opportunity at The RailWe are seeking a skilled Line Cook to join our team at The Rail in Grandview Heights, OH. As a Line Cook, you will play a vital role in delivering exceptional dining experiences to our guests.Key Responsibilities:Maintain knowledge of menu items to ensure every dish meets our high standards.Prepare and cook menu items during...

At Ansara Concepts, we're committed to serving our guests with exceptional food and service. As a Line Cook, you'll play a critical role in delivering this experience.We're seeking a skilled and dedicated individual to join our kitchen team. As a Line Cook, you'll be responsible for preparing high-quality food to our exacting standards.Key responsibilities...

Duties and Responsibilities:Oversee daily food service operations and preparation.Obtains and keeps current with food manager certification and SafeServ food handlers card, of which the company will reimburse you for.Establish and maintain product rotation.Establish and maintain a clean and sanitary kitchen environment.Understand the Peoria Health...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Ann's Choice by Erickson Senior Living. As a key member of our culinary team, you will be responsible for overseeing all culinary functions, including staffing, food production, and kitchen sanitation.Key Responsibilities:Supervise the scheduling, training, and...

ClubCorp - JobID: 222055 [Busser / Porter / Cleaner] As a Dishwasher at ClubCorp, you'll: Be responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items; Sweep and mop kitchen floors, walk-ins, storerooms, and employee locker room, etc. as directed; Communicate effectively...

We are seeking a skilled Food Preparation Specialist to join our team at Brooklyn Wing House Corp 2. The ideal candidate will have experience in cooking and preparing menu items in a fast-paced kitchen environment.Responsibilities:Prepare and cook menu items to the highest standards of quality and presentation.Chop vegetables, prepare sauces, and perform...

Job SummaryWe are seeking a skilled Cook to join our team at Danbury Broadview Heights. As a Cook, you will be responsible for preparing appetizers, meals, desserts, snacks, and special events foods under the direction of the Executive Chef.Key ResponsibilitiesPrepare and cook a variety of dishes, including appetizers, meals, desserts, and snacks.Assist in...

Job SummaryAEG is seeking a skilled Culinary Expert to join our team. As a Prep Cook Professional, you will be responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.Key ResponsibilitiesFollows Executive Chef, Sous Chef or Kitchen Supervisors...

Job Summary:The Sous Chef at Terranea Resorts In-Room Dining kitchen will oversee the supervision, coordination, and participation of cooks and other kitchen personnel engaged in preparing and cooking foods in the resorts dining facilities.Key Responsibilities:Assist in creating and implementing menusDevelop job descriptions and standard operating procedures...