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Culinary Specialist

2 months ago

Oak Brook, Illinois, United States Seasons 52 Full time
Job Summary

We are seeking a skilled Line Cook to join our team at Seasons 52. As a key member of our culinary team, you will be responsible for preparing high-quality food items to order for our guests.

Key Responsibilities
  • Prepare food items to order, adhering to recipe and presentation guidelines to meet or exceed guest expectations.
  • Coordinate food orders to support timely and efficient delivery to each table.
  • Ensure proper food safety and sanitation standards to ensure guest safety.
  • Meet special guest requests while maintaining high-quality standards.
Requirements
  • Proven experience as a Line Cook in a fast-paced kitchen environment.
  • Ability to work effectively in a team environment.
  • Strong attention to detail and ability to maintain high-quality standards.
  • Ability to multitask and prioritize tasks in a fast-paced environment.