Kitchen Operations Team Member

3 days ago


Winter Park, Florida, United States The Chapman & Chase Lounge Full time
Key Responsibilities

As a Restaurant Line Preparation Specialist at The Chapman & Chase Lounge, you will be responsible for preparing and presenting dishes to the highest standards of quality and consistency. You will work closely with the kitchen team to ensure seamless execution and maintain a clean and organized work station throughout the shift.

  • Prepare and cook dishes according to precise recipes and specifications from the Executive Chef.
  • Ensure proper portioning, plating, and presentation of dishes before they reach guests.
  • Manage a specific station (e.g., grill, sauté, fish, etc.) and coordinate with the kitchen team to ensure timely service during busy meal periods.
  • Follow instructions and recipes from the executive chef to guarantee consistency in taste, quality, and presentation.

Salary: The estimated annual salary for this role is $45,000-$65,000, depending on experience and qualifications.



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