Kitchen Operations Specialist
4 days ago
Responsibilities include:
- Preparing, cooking, and presenting dishes to meet the highest standards of quality and presentation.
- Managing a specific station (e.g., grill, sauté, fish, etc.) and coordinating with the kitchen team to ensure timely service during busy meal periods.
- FOLLOWING PRECISE INSTRUCTIONS AND RECIPES FROM THE EXECUTIVE CHEF TO ENSURE CONSISTENCY IN TASTE, QUALITY, AND PRESENTATION.
- Maintaining a clean and organized work station throughout the shift.
The estimated annual salary for this position is around $42,000 - $60,000, based on industry standards and location.
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Kitchen Sanitation Specialist
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Kitchen Operations Team Member
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Food Preparation Specialist
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