Banquet Service Attendant at House of Blues
1 week ago
Position Overview:
As a Banquet Server at House of Blues, you play a crucial role in ensuring our private events are exceptional through your meticulous attention to detail, unique creativity, and a strong commitment to delivering unforgettable experiences consistently.
Your responsibilities will encompass: setting up, maintaining, and dismantling events, participating in pre-shift meetings, comprehending and executing specific instructions for each event, serving food, passing trays of food or beverages, clearing tables, providing exemplary service, and upholding a professional appearance at all times.
Key Responsibilities:
- Manage the setup and breakdown of events efficiently.
- Attend pre-shift briefings to understand event specifics.
- Serve food and beverages with professionalism.
- Maintain cleanliness and organization throughout the event.
- Exhibit a polished and professional demeanor.
Essential Qualifications:
- Availability for a flexible schedule; this role is on-call with variable hours.
- Familiarity with basic food service, responsible alcohol service, drink recipes, and point of sale systems.
- A positive attitude and ability to collaborate effectively within a team.
- Possession of a valid alcohol awareness certification or willingness to obtain one.
- Appreciation for diverse cultures, music, and art forms.
Preferred Qualifications:
- Prior experience in banquet service.
- Experience in the hotel or hospitality sector.
- Cash handling skills.
- Ability to verify valid identification.
- Background in a live music setting.
Physical Requirements and Work Environment:
- Fast-paced and often loud working environment.
- Extended periods of standing and being on your feet are required.
- Ability to lift or move up to 25 lbs using proper techniques.
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