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Executive Chef

4 weeks ago

Lake Oswego, Oregon, United States Mary's Woods at Marylhurst Inc Full time
Job Summary

Mary's Woods at Marylhurst Inc is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality meals for our residents and guests.

The ideal candidate will have a passion for cooking, excellent time management skills, and the ability to work well under pressure. If you are a motivated and detail-oriented individual who is committed to providing exceptional service, we encourage you to apply.

Key Responsibilities
  • Prepare and cook a variety of meals for residents and guests
  • Ensure that all food is prepared to a high standard and presented in a visually appealing way
  • Work collaboratively with other kitchen staff to ensure smooth service
  • Maintain a clean and safe working environment
Requirements
  • High school diploma or equivalent required
  • Minimum of three years experience as a cook in a quality food services operation
  • Current Oregon Food Handlers card
Benefits
  • Free Employee TriMet Pass
  • Medical, Dental, Vision, Life, Disability and Flexible Spending Account
  • Employee Assistance Program
  • 403b with match
  • Paid Time Off & Holidays
  • Tuition Assistance Program
  • Access to Fitness Center & Pool
  • Complimentary Food Item per Shift
Work Schedule

Friday to Tuesday from 12:00 PM - 8:30 PM

This is a full-time position that will include working holidays.

The starting wage depends on experience, certification and education.