Current jobs related to Executive Sous Chef - New York, New York - Union Square Hospitality Group

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States José Andrés Group - NoMad Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at José Andrés Group - NoMad. As a key member of our culinary team, you will be responsible for leading and managing all restaurant operations, ensuring a world-class culinary experience for our guests.Key ResponsibilitiesCulinary Leadership: Work closely with the Head...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States Union Square Hospitality Group Full time

    Role SummaryThe Executive Sous Chef is a key member of our culinary team, responsible for ensuring a superior guest experience through excellent food and hospitality. This position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, and directing all aspects of kitchen operations.Key ResponsibilitiesConsistently...

  • Executive Sous Chef Position

    1 month ago

    New York, New York, United States Cafe Luxembourg Full time

    Job OverviewCafe Luxembourg is seeking a highly skilled and passionate Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our restaurant.ResponsibilitiesDevelop and implement menus, recipes, and cooking techniques to meet the standards of our Executive Chef.Lead...

  • Executive Sous Chef

    1 month ago

    New York, New York, United States Hawksmoor - NYC Full time

    Job OpportunitySous Chef – Hawksmoor New York:Hawksmoor New York, a renowned restaurant group, is seeking a highly skilled Sous Chef to join their team in New York. With a strong focus on exceptional food quality and a passion for managing a diverse team, this role presents an exciting opportunity for a talented individual to grow and develop their...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States José Andrés Group Full time

    Job Title: Sous ChefAt José Andrés Group, we are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for leading and managing all restaurant operations, ensuring a world-class culinary experience for our guests.Key Responsibilities:Work closely with the Head Chef to execute and...

  • Executive Sous Chef

    1 month ago

    New York, New York, United States Virgin Hotels Central Services LLC Full time

    {"h1": "Culinary Excellence: Join Our Team as a Sous Chef", "p": "At Virgin Hotels Central Services LLC, we're passionate about creating unforgettable culinary experiences for our guests. As a Sous Chef, you'll play a vital role in leading our culinary team to deliver exceptional service and cuisine. Your mission will be to create a memorable experience for...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States Yamada Full time

    As a key member of our culinary team, the Sous Chef will play a vital role in ensuring the highest food quality and consistency in our kaiseki restaurant. Reporting directly to Chef Isao Yamada, the Sous Chef will be responsible for assisting in all areas of kitchen operations, adhering to our strict standards of food quality, preparation, and...

  • Executive Sous Chef

    1 month ago

    New York, New York, United States The Pierre, a Taj Hotel Full time

    Job Title: Executive Sous ChefAt The Pierre, a Taj Hotel, we are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for supporting the Executive Chef in planning and directing food preparation and culinary activities.Key Responsibilities:Assist the Executive...

  • Executive Sous Chef

    1 month ago

    New York, New York, United States Restaurant Associates Full time

    Job Title: Executive Sous ChefRestaurant Associates is seeking an experienced Executive Sous Chef to lead our culinary team in delivering exceptional food quality and operational excellence.Job Summary:The Executive Sous Chef will work closely with the Culinary Team to manage kitchen operations, ensuring adherence to safety and sanitation standards. This...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States Ci Siamo Full time

    Ci Siamo is a restaurant from Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated...

  • Executive Chef

    4 weeks ago

    New York, New York, United States Aramark Full time

    About the RoleWe are seeking a highly skilled Sous Chef to join our team at Aramark. As a Sous Chef, you will play a key role in the culinary operations of our restaurant, working closely with our Executive Chef to ensure the highest quality food is served to our guests.Key ResponsibilitiesAssist the Executive Chef in the preparation and presentation of food...

  • Executive Chef

    4 weeks ago

    New York, New York, United States Gjelina Group Full time

    Sous Chef Job DescriptionAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Gjelina Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items, as well as overseeing the daily operations of the kitchen.Key...

  • Executive Sous Chef

    1 month ago

    New Paltz, New York, United States Mohonk Mountain House Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Mohonk Mountain House. As a key member of our kitchen leadership, you will be responsible for overseeing the preparation and presentation of our menu offerings, ensuring exceptional quality and consistency in every dish.Key Responsibilities:Assume...

  • Executive Chef

    4 weeks ago

    New York, New York, United States Gjelina Group Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gjelina Group. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring the highest standards of quality and consistency.Key ResponsibilitiesWork closely with the Chef de Cuisine and...

  • Executive Sous Chef

    1 month ago

    New York, New York, United States Shukette Full time

    About ShuketteShukette is a Mediterranean-inspired restaurant located in the heart of the city. We are part of the Bowery Group, a collection of restaurants that share a passion for serving high-quality, seasonal cuisine.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. As a Sous Chef, you will be responsible for managing...

  • Executive Chef

    1 month ago

    New York, New York, United States Lodi Caffe Full time

    Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Lodi Caffe. As a key member of our kitchen team, you will be responsible for supporting the Chef de Cuisine in the management of food production, ensuring high-quality dishes are prepared and presented to our guests.Key Responsibilities:Assist in the...

  • Executive Chef for Events

    4 weeks ago

    New York, New York, United States Brass New York Full time

    Brass New York, a Michelin-starred culinary partner, is seeking a highly skilled Events Sous Chef to join their team. The ideal candidate will have a strong background in managing events, leading a team, and executing high-quality food production.The successful candidate will be responsible for:Managing event ordering and inventoryCommunicating with team...

  • Executive Chef Manager

    4 weeks ago

    New York, New York, United States 15 Central Park West Full time

    Senior Sous Chef Job DescriptionThe Senior Sous Chef is a key member of the kitchen team at 15 Central Park West, a prestigious restaurant located in a prime location. This role reports directly to the Executive Chef and is responsible for overseeing the production of food at all stations, mentoring junior chefs, and assisting with day-to-day operations.Key...

  • Executive Sous Chef

    4 weeks ago

    New York, New York, United States COQODAQ Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at COQODAQ. As a key member of our culinary department, you will be responsible for assisting the Chef de Cuisine in managing and organizing the activities of the kitchen to maintain the highest standards of food quality, cost control, and consistency.Key...

  • Executive Chef Assistant

    4 weeks ago

    New York, New York, United States The Line and Saguaro Hotels Full time

    About the Role:We are seeking a highly skilled Sous Chef to join our team at The Ned NoMad. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in delivering exceptional dining experiences.Main Responsibilities:Lead by example and work closely with the Executive Chef to maintain high standards of food quality,...

Executive Sous Chef

1 month ago

New York, New York, United States Union Square Hospitality Group Full time
Executive Sous Chef

At Union Square Hospitality Group, we're seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring a superior guest experience through excellent food and hospitality.

Key Responsibilities:

  • Lead a high-performing kitchen team and maintain excellence and hospitality throughout each day's specific service periods.
  • Deliver consistent execution of food and timely flow of service by directing the team and ensuring an effectively expedited service.
  • Educate dining room service staff on all aspects of food menu and culinary procedures through tastings and staff presentation.
  • Foster a positive, collaborative work environment for both the service and kitchen teams, ensuring clear communication at all times.
  • Ensure that all recipes, product, food preparations, and food execution meet restaurant's specifications and commitment to culinary excellence.
  • Ensure that back-of-house operations are kept clean, safe, and up to all 'A' level health code standards.
  • Lead the Sous Chef team to ensure all team members are appropriately trained to execute the assigned station properly.
  • Provides feedback and guidance with excellence and hospitality in mind, ensuring that all team members have a pathway for growth and development.
  • Consistently looks for internal and external opportunities to build our growing team.

Requirements:

  • 3+ years of Sous Chef experience in a similar environment.
  • Knowledge of Microsoft Office applications, restaurant scheduling, inventory, and purchasing experience necessary.
  • English fluency and Spanish preferred, but not required.
  • Ability to stand/walk for extended periods of time.

What We Offer:

  • Annual salary range of $75,000 - $85,000, plus bonus potential.
  • Comprehensive Medical, Dental, and Vision insurance.
  • Paid Time Off to support you with an active life outside of work.
  • Paid Parental Leave.
  • Life Insurance.
  • Flexible Spending Options (health care, dependent care, transit & parking).
  • Employee Assistance Program to support overall mental wellbeing.
  • Exclusive access to primary care, mental health, and other healthcare services through Radish Health.
  • Annual dining credit and 51% dining discount throughout the USHG family of restaurants.
  • Matched 401(k) to help you invest in your future.
  • Access to the USHG HUGS Employee Relief Fund.