Executive Chef Supervisor

7 days ago


Birmingham, Alabama, United States Food Service Circle Full time

Job Title: Relief Chef Manager

Job Summary:

We are seeking a highly skilled and experienced Relief Chef Manager to join our team at Food Service Circle. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality, safety, and customer satisfaction.

Key Responsibilities:

  • Manage kitchen operations, including menu planning, inventory management, and staff supervision.
  • Ensure compliance with food safety and health and safety regulations.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Collaborate with the culinary team to create innovative and delicious menu offerings.
  • Monitor and control kitchen expenses, including labor costs and inventory management.

Requirements:

  • Proven experience in a senior kitchen management role, with a strong track record of success.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong analytical and problem-solving skills, with the ability to make informed decisions.
  • Knowledge of food safety and health and safety regulations, with the ability to ensure compliance.
  • Ability to work effectively in a fast-paced kitchen environment, with a strong attention to detail.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.
  • The chance to work with a talented and passionate team.

How to Apply:

If you are a motivated and experienced Relief Chef Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].


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