Current jobs related to Executive Chef - Birmingham, Alabama - Heirloom Hospitality

  • Executive Chef

    4 weeks ago

    Birmingham, Alabama, United States Perry's Steakhouse and Grille Full time

    Job SummaryPerry's Steakhouse and Grille is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing all aspects of food preparation and service operations, working closely with our Executive Chef and General Manager to ensure exceptional guest experiences.Key...

  • Executive Chef

    4 weeks ago

    Birmingham, Alabama, United States HHS Culinary and Nutrition Solutions, LLC Full time

    Executive Chef Opportunity at HHS Culinary and Nutrition Solutions, LLCWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at HHS Culinary and Nutrition Solutions, LLC. As a key member of our team, you will be responsible for developing and implementing innovative menus, managing food production, and ensuring...

  • Executive Chef

    3 weeks ago

    Birmingham, Alabama, United States Dread River Distilling Company LLC Full time

    Job OverviewDread River Distilling Co. is seeking a highly skilled and creative Chef or Kitchen Manager to join our team. The ideal candidate will be responsible for creating innovative dishes and executing dinner service, bar service, and large and small private events.The successful candidate will possess a strong passion for spirits, adventure, and...

  • Executive Chef

    4 weeks ago

    Birmingham, Alabama, United States StoryPoint Full time

    Executive ChefJob Summary:The Executive Chef is a key member of the StoryPoint team, responsible for overseeing all culinary operations and ensuring exceptional dining experiences for residents and guests. This role requires a strong leader with excellent culinary skills, attention to detail, and a passion for delivering high-quality food and service.Key...

  • Executive Chef

    2 months ago

    Birmingham, Alabama, United States StoryPoint Full time

    Executive ChefAbout the Role:The Executive Chef at StoryPoint is a key member of our culinary team, responsible for the overall success of our dining department. This includes retail sales, special events planning, food costs and inventory control, safety and sanitation, and maintaining excellent resident, customer and employee satisfaction.Key...

  • Executive Chef

    4 weeks ago

    Birmingham, Alabama, United States The Fennec Full time

    About The FennecThe Fennec is a renowned culinary establishment that prides itself on delivering exceptional dining experiences. As a key member of our team, you will play a vital role in upholding our brand standards and core values.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. The successful candidate will be...

  • Executive Sous Chef

    4 weeks ago

    Birmingham, Alabama, United States Heirloom Hospitality Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Heirloom Hospitality. As a key member of our culinary team, you will be responsible for overseeing the execution of high-quality food production, ensuring that our kitchen standards are met, and providing leadership and support to our kitchen staff.Key...

  • Executive Sous Chef

    4 weeks ago

    Birmingham, Alabama, United States Heirloom Hospitality Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Heirloom Hospitality. As a key member of our culinary team, you will be responsible for overseeing the execution of high-quality food production, ensuring that our kitchen standards are met, and providing leadership and support to our kitchen staff.Key...

  • Executive Line Chef

    3 weeks ago

    Birmingham, Alabama, United States J. Alexander's Full time

    At J. Alexander's, we are seeking a skilled Line Cook to join our team in the kitchen. As a Line Cook, you will be responsible for managing ticket orders for proteins and executing proper food temps while maintaining a clean station and workspace.We operate professional, fast-paced, scratch kitchens with an open-kitchen layout that provides visibility...

  • Executive Chef

    4 weeks ago

    Birmingham, Alabama, United States Emmy Squared Pizza Full time

    Job SummaryEmmy Squared Pizza is seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing high-quality food items, including pizzas, burgers, and sandwiches, while maintaining a clean and safe kitchen environment.Key ResponsibilitiesPrepare food items to order, ensuring consistency and quality.Expertly cook pizzas,...

  • Executive Chef

    4 weeks ago

    Birmingham, Alabama, United States The Fish Market Restaurant Full time

    Job SummaryWe are seeking a skilled and experienced Cook to join our team at The Fish Market Restaurant. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality menu items to our guests.The ideal candidate will have a strong background in food preparation, excellent communication skills, and the ability to work...

  • Executive Chef

    4 weeks ago

    Birmingham, Alabama, United States The Fennec Full time

    Job OverviewThe Fennec is seeking a highly skilled and experienced Saute/Lead Line Cook to join our dynamic culinary team.We are looking for a professional with a minimum of three years of experience in a fast-paced restaurant environment, preferably in fine dining. The ideal candidate will possess excellent sauteing skills, the ability to multitask, and a...

  • Culinary Visionary

    3 weeks ago

    Birmingham, Alabama, United States One Haus Full time

    Job DescriptionOne Haus is seeking a visionary and experienced Executive Chef to lead the opening of a new, high-profile restaurant in Birmingham, Alabama. This unique American grill concept will serve as a welcoming, all-day dining destination in a stunning location near downtown, designed to bring the Southern oyster and steakhouse tradition to life.Role...

  • Executive Chef Assistant

    3 weeks ago

    Birmingham, Alabama, United States Apple Dumpling Restaurant Llc Full time

    Job DescriptionAs a key member of our culinary team, the Preparation Cook Specialist will be responsible for preparing recipes, serving food from the line, and cooking a variety of dishes. This role involves working in a fast-paced kitchen environment and collaborating with colleagues to ensure seamless service.Key ResponsibilitiesPrepare ingredients and...

  • Kitchen Staff Member

    1 month ago

    Birmingham, Alabama, United States Dread River Distilling Company LLC Full time

    Job OpportunityWe are seeking a skilled and motivated individual to join our culinary team as a Kitchen Staff member at Dread River Distilling Co.Job Summary:The successful candidate will assist the Executive Chef in preparing and cooking items, ensuring high-quality dishes are served to our customers. Key responsibilities include maintaining a clean and...

  • Catering Operations Associate

    2 weeks ago

    Birmingham, Alabama, United States Troon Golf Full time

    About the PositionBruno Hospitality is seeking a skilled Catering Coordinator to join our team. As a Catering Coordinator, you will play a key role in the success of our events and catering services.Key ResponsibilitiesConfirm and coordinate details with customers via phone, email, or in-person.Plan and arrange catering options, including menu planning, meal...

  • Catering Coordinator Position

    3 weeks ago

    Birmingham, Alabama, United States Troon Golf Full time

    Bruno Hospitality is excited to announce a career opportunity for a Catering Coordinator at Troon Golf. The ideal candidate will thrive in a hospitality environment and be highly focused on providing superior service.Coordinate with customers to confirm, coordinate, and update details for scheduled catering activities.Detail each group's catering needs,...

  • Restaurant Director

    4 weeks ago

    Birmingham, Alabama, United States The Fennec Full time

    Job SummaryThe Fennec is seeking a highly skilled Restaurant Manager to join our Management team. As a key member of our leadership team, you will be responsible for upholding all brand standards and core values, while meeting or exceeding the restaurant's objectives.This is a challenging and rewarding role that requires strong leadership and interpersonal...

  • Culinary Operations Manager

    3 weeks ago

    Birmingham, Alabama, United States HHS Culinary and Nutrition Solutions, LLC Full time

    This role of Culinary Operations Manager is available at HHS Culinary and Nutrition Solutions, LLC in Florence, AL.With a salary range of $63,000 - $65,000/yr + $2,500 Sign-On, this position offers a competitive compensation package.Job OverviewThis Culinary Operations Manager will lead culinary operations across multiple sites for HHS Culinary and Nutrition...

  • Server

    3 weeks ago

    Birmingham, Alabama, United States First Watch Restaurants Full time

    About The PositionYou will delight in delivering an exceptional experience for your customers and learning our Five Steps of Service, our proven method built on the belief that teamwork really does make the dream work (and brings in the tips). You are the ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine...

Executive Chef

2 months ago

Birmingham, Alabama, United States Heirloom Hospitality Full time
{"Job Title": "Executive Chef", "Job Description": "Join Our Team as an Executive Chef

We are seeking an experienced Executive Chef to lead our culinary team at Heirloom Hospitality. As a key member of our leadership team, you will be responsible for driving sales, managing costs, and growing our brands with your team.

As an Executive Chef, you will collaborate closely with Culinary Leadership and Dining Room Management to lead daily culinary operations and strategy. You will have creative control over menu changes and will be pivotal in driving sales, managing costs, and growing our brands with your team.

Our ideal candidate will have a minimum of four years of culinary management experience, with high volume upscale dining experience required. You will be responsible for building, leading, mentoring, and maintaining a motivated and high-performing kitchen team. You will also be responsible for creating and fostering an environment that prioritizes our guests' experiences and values teamwork.

We are looking for a results-driven individual with a continuous focus on enhancing efficiency and guest satisfaction. You will be responsible for maintaining an organized high-standard kitchen, valuing the smallest details. You will also be responsible for upholding health, safety, emergency management, sanitation, and maintenance standards.

Additional responsibilities include inventory management, procurement, training, and development. You will be responsible for maintaining and improving profitability, controlling expenses against budget, and implementing effective cost controls while delivering the highest possible standard in culinary excellence.

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced Executive Chef looking for a new challenge, we encourage you to apply.

Key Responsibilities:
  • Lead daily culinary operations and strategy
  • Drive sales, manage costs, and grow our brands
  • Build, lead, mentor, and maintain a motivated and high-performing kitchen team
  • Create and foster an environment that prioritizes our guests' experiences and values teamwork
  • Maintain an organized high-standard kitchen, valuing the smallest details
  • Uphold health, safety, emergency management, sanitation, and maintenance standards
  • Manage inventory, procurement, training, and development
  • Maintain and improve profitability, controlling expenses against budget
Requirements:
  • Minimum of four years of culinary management experience
  • High volume upscale dining experience required
  • Results-driven individual with a continuous focus on enhancing efficiency and guest satisfaction
  • Maintaining an organized high-standard kitchen, valuing the smallest details
  • Upholding health, safety, emergency management, sanitation, and maintenance standards
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for professional growth and development
"}