Executive Chef

3 days ago


Bloomfield Hills, Michigan, United States Gecko Hospitality Full time

Culinary Professionals

Job Overview

We are seeking a highly motivated Sous Chef to join our dynamic team at Gecko Hospitality.

A competitive estimated salary for this role is between $60,000 and $65,000 per year, depending on experience.

This is an exciting opportunity to work in a fun, family-friendly environment that offers growth potential and stability.

Key Responsibilities
  • Assist the Executive Chef in managing daily kitchen operations.
  • Contribute to menu creation by bringing innovative ideas to the table.
  • Supervise and train kitchen staff to foster an environment of teamwork and quality food.

Required Skills and Qualifications:

  • Proven experience in a similar role, preferably within a full-service restaurant environment.
  • Deep understanding of various cooking methods, ingredients, equipment, and procedures.
  • Excellent leadership and communication skills.

Benefits:

  • Comprehensive benefits package.
  • PTO.
  • Dining discounts at over 50 of our restaurant concepts/locations.
  • Flexible scheduling with major holidays off.


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