Lead Prep Cook
1 month ago
Live the Island Life
At Tommy Bahama, we're more than just a brand - we're a lifestyle. As a Lead Prep Cook, you'll be an ambassador of our brand, delivering 5-star food and service to our guests. We're looking for passionate individuals who are eager to grow with our company, offering a variety of rewarding positions in culinary, front-of-house, and management teams.
Be the Island Guide
- Create a relaxed destination by actively participating in a team environment, demonstrating genuine hospitality and team player skills to promote culinary success.
- Set the course by possessing complete knowledge and ensuring timely execution of all food menus/recipes, including ingredients, preparation methods, and presentation.
- Build the perfect oasis by providing constructive performance feedback to kitchen teammates while practicing open, authentic dialogue with the restaurant team.
- Support your crew by ensuring safety, cleanliness, and sanitation of the kitchen by maintaining specified agency standards.
Essentials for Life in Paradise
- You have 1+ years of high-volume culinary/hospitality experience.
- You have a current food handler's card and other certification as required by federal/state/local law.
- You have basic knowledge of food/restaurant service skills.
- You have a high school diploma or GED.
- You're willing to perform other duties as required to support the business.
Essential Physical Requirements
- Lift and/or move up to approximately 50 pounds frequently.
- Bending/stooping/kneeling required - frequently.
- Routine standing for duration of shift.
- Maneuvering the following types of equipment or machinery:
- Hand cart, blenders, knives, slices, wine keys, and other tools listed in training manual.
- Scheduled shifts determined by business needs.
Mahalo (thank you) for your interest in Tommy Bahama
Tommy Bahama participates in E-Verify
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