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Food Service Operations Manager
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Food Service Lead to join our team at Whitsons Culinary Group. As a key member of our culinary team, you will be responsible for coordinating all preparation and serving of food according to menus and in correct portion sizes as mandated by yield guides.
Key Responsibilities:
- Coordinate food preparation and serving to ensure high-quality dishes are delivered to our customers.
- Delegate and perform cleaning duties, including sweeping and mopping of floors, cleaning of equipment and work areas, and dishwashing.
- Ensure all food safety and sanitation protocols are followed at all times.
- Collaborate with our culinary team to develop and implement new menu ideas and recipes.
- Monitor and control food costs to ensure profitability.
Requirements:
- 2+ years of experience in a food service leadership role.
- Proven track record of success in food preparation, presentation, and service.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.