Executive Chef

2 days ago


Palm Springs, California, United States Soho House & Co. Full time
Job Summary

We are seeking a highly skilled and experienced Line Cook I to join our dynamic kitchen team at Soho House & Co. As a Line Cook I, you will play a critical role in ensuring the smooth operation of our kitchen, preparing high-quality dishes, and assisting Senior Chefs with service.

The ideal candidate will have a minimum of 3+ years' experience in a fast-paced, upscale environment and possess strong cooking and knife handling skills. You will be responsible for executing all menu items, preparing and delivering top-quality dishes, and maintaining a safe and clean work environment.

Key Responsibilities:

  • Prepare and cook a variety of dishes to a high standard, using fresh and seasonal ingredients.
  • Assist Senior Chefs with service, including plating and presenting dishes.
  • Maintain a clean and organized workspace, adhering to health and safety standards.
  • Work effectively as part of a team, providing support and assistance as needed.
  • Develop and implement new recipes and menu ideas, with a focus on creativity and innovation.

Requirements:

  • Minimum of 3+ years' experience in a fast-paced, upscale environment.
  • Strong cooking and knife handling skills.
  • Ability to work effectively in a team environment.
  • Flexibility to work a variety of shifts, including mornings, nights, weekends, and holidays.
  • Food handler's certificate.

Benefits:

  • Competitive compensation package, including health care and 401K.
  • Paid time off and sick leave.
  • Opportunities for career development and advancement.
  • Access to training and development programs.

Why Join Us:

Soho House & Co. offers a dynamic and supportive work environment, with opportunities for career growth and development. We are committed to providing our employees with the skills and knowledge they need to succeed in their roles and beyond.


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