Executive Chef

At Tiny Spoon Chef, INC., we are seeking an exceptional Executive Chef to join our team. As a key member of our culinary staff, you will be responsible for visiting 8-10 clients per week and providing personalized meal preparation services.The ideal candidate will have a minimum of four years of line experience, with a proven track record of delivering...

Job Title: Executive ChefPerkins Management Services Company seeks an experienced Executive Chef to lead our culinary team.We are looking for a skilled professional with 1-3 years of food service experience as a chef with managerial experience. The ideal candidate should be able to work independently and have Serv Safe Certification.Estimated salary: $60,000...

Job DescriptionWe are seeking a highly skilled Executive Chef to join our culinary team at Residences at Vantage Point. The ideal candidate will have a minimum of three years of experience as a cook in a hotel, restaurant, or similar institution. This is a full-time position, with an estimated salary range of $50,000 - $65,000 per year.The Executive Chef...

Yardbird DC - Executive ChefJoin Yardbird DC, a renowned establishment celebrated for its Southern-inspired cuisine and exceptional hospitality. We're seeking an experienced Executive Chef to lead our kitchen team in delivering unparalleled dining experiences.About the RoleLead daily kitchen operations, ensuring seamless execution of menus and exceptional...

About Immigrant Food+">We are a dynamic restaurant in Washington, DC seeking a highly motivated and organized Sous Chef to join our team. Our menu is crafted by award-winning chefs Enrique Limardo and Mile Montezuma.The ideal candidate will be responsible for assisting the Executive Chef/Chef in developing new menus, supervising the kitchen, and working with...

Restaurant AssociatesWe are seeking an exceptional Executive Chef to join our team at the prestigious Kennedy Center in Washington, DC.The successful candidate will be responsible for leading the culinary operations for high-profile catered events, delivering exceptional dining experiences that match the prestige of this iconic venue.About the Role:Develop...

Job DescriptionAbout KSOB City Ridge LLCWe are a reputable seafood restaurant seeking an accomplished Executive Seafood Chef to lead our culinary team.Salary and BenefitsThe estimated annual salary for this position is $55,000 - $65,000, depending on experience. Additionally, we offer a comprehensive benefits package, including health insurance, paid time...

Job Description\Occasions Caterers is seeking a skilled Executive Chef Assistant to join our culinary team. As an executive chef assistant, you will assist the executive chef in managing kitchen operations, preparing menus, and ensuring the highest quality of food and service.\Responsibilities\\Assist the executive chef in managing kitchen operations and...

Leadership Opportunity in Fine DiningThe Occidental, a renowned restaurant with a rich history of excellence, is seeking an accomplished Chef de Cuisine to lead our kitchen team. With over 100 years of experience in delivering exceptional culinary experiences, we are committed to maintaining the highest standards of quality and service.We are looking for a...

Job OverviewWe are seeking an exceptional Executive Chef Leader to join our team at PLANTA Restaurants.Salary and BenefitsThe annual salary for this position is estimated to be between $95,000 - $105,000, plus bonus opportunities. We also offer comprehensive medical, dental, and life insurance plans (employee-only coverage is 100% covered by the company)....

Restaurant Associates is a leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations.About the RoleWe are seeking an experienced Banquet Chef to join our team at the world-renowned Kennedy Center in Washington, DC.This role offers a unique opportunity to develop innovative menus, lead a talented kitchen...

Key ResponsibilitiesThe Executive Chef will oversee all aspects of food preparation and presentation in our kitchen. This includes managing inventory, developing menus, and ensuring that all food safety protocols are followed.As a key member of our team, you will be responsible for maintaining high standards of quality, cleanliness, and customer...

About Us: Butterworth's DC is an innovative restaurant, focusing on culinary excellence, high standards, and a welcoming atmosphere. We are seeking a passionate and experienced Sous Chef to join us in building this restaurant from the ground up. You will work closely with Executive Chef Joseph Nardo to create an exceptional culinary experience and establish...

Job Title: Executive Chef, Restaurant AssociatesCompany Overview:Restaurant Associates is a leading provider of dining and event catering services for prestigious museums, performing arts centers, and corporations. We strive to deliver exceptional culinary experiences that exceed our clients' expectations.Salary: $65,000 - $72,000 per yearJob Description:We...

B Hospitality Corp is seeking a highly skilled Sous Chef to join our team in Washington D.C.About the RoleWe are looking for an experienced Sous Chef to lead our kitchen operations and work closely with our Corporate Chef to ensure seamless execution of culinary standards.Key Responsibilities:Manage daily kitchen operations, including inventory control, food...

Job Overview:Ted's Bulletin is a 7-unit neighborhood eatery that brings new creativity to American classics, open daily for all-day breakfast, lunch & dinner. The company is looking for great leaders who are poised for growth as it expands with three new locations in DC and Virginia over the next 15 months.Salary Range:$60,000.00 - $69,000.00 per yearAbout...

Executive ChefWe are seeking an experienced Executive Chef to lead our culinary team in Columbia, SC.About the RoleThe successful candidate will have 3+ years of high-volume general management experience and a passion for developing and mentoring people.Responsibilities will include:Selecting, training, and coaching the culinary staffDeveloping a strong Sous...

We are seeking a highly motivated and experienced Executive Pastry Chef to join YOSO Hospitality, part of Garden Hospitality. This key member of our kitchen staff will oversee pastry operations, manage a team, ensure quality control, develop new menu items, and lead the team in the absence of the Head Chef.About UsYOSO Hospitality is a culinary leader in the...

Job SummaryThe José Andrés Group is seeking a highly skilled Executive Chef and Operations Manager to lead our restaurant operations in Washington, D.C. This role requires a strong culinary background, excellent leadership skills, and the ability to manage daily operations efficiently.As an Executive Chef and Operations Manager, you will be responsible for...

Job TitleSavory team members play a vital role in creating exceptional dishes with uncompromising quality and craftsmanship.Key Responsibilities:We are seeking individuals who possess a passion for cooking and genuine hospitality, able to work as part of a team to prepare dishes according to Tatte guidelines.Maintaining the highest quality while adhering to...