Front of House Manager

7 days ago


Chicago, Illinois, United States Roots Handmade Pizza - South Loop Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Roots Handmade Pizza - South Loop. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated employees.

Key Responsibilities
  • Restaurant Operations: Assist the General Manager in overseeing the day-to-day operations of the restaurant, including managing staff, inventory, and customer service.
  • Team Leadership: Supervise and motivate a team of employees to provide excellent customer service and ensure a positive dining experience.
  • Customer Service: Address guest complaints and problems effectively and courteously, and use tact and good judgment when dealing with difficult guests.
  • Staff Development: Assist with the interviewing, hiring, training, development, and retention of qualified employees.
  • Inventory Management: Assist with the management of inventory, including ordering and receiving supplies.
  • Financial Management: Assist with the management of restaurant finances, including budgeting and cost control.
Requirements
  • Experience: 1 to 3 years of full-service, high-volume managerial experience in a polished, well-run restaurant with 15 or more employees.
  • Education: A bachelor's or associate's degree from any accredited university.
  • Communication Skills: Ability to clearly communicate and write in English.
  • Leadership Skills: Ability to lead and motivate a team with an attitude of mutual respect.
  • Guest Service Skills: Skilled in developing and maintaining guest rapport through interaction and social media.
  • Benefits: Competitive pay, benefits package, and opportunities for professional growth and development.


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