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Executive Pastry Artisan

2 months ago

San Diego, California, United States Westgate Hotel Full time

Job Summary:

We are seeking a highly skilled and experienced Pastry Chef to join our team at Westgate Hotel. As a key member of our culinary team, you will be responsible for supervising and participating in the preparation and execution of all baked goods.

Key Responsibilities:

  • Supervise and participate in the preparation and execution of all baked goods, ensuring high-quality products and exceptional presentation.
  • Collaborate with our Chef, Pastry, Restaurant, and Hotel teams to ensure seamless communication and efficient operations.
  • Develop and implement new recipes and menu items, taking into account customer preferences and dietary requirements.
  • Manage inventory and supplies, ensuring optimal stock levels and minimizing waste.
  • Maintain a clean and safe working environment, adhering to health and safety regulations and company standards.

Requirements:

  • Proven experience as a Pastry Chef or in a similar role, with a strong background in baking and confectionery.
  • Excellent leadership and communication skills, with the ability to motivate and guide a team.
  • Strong attention to detail and ability to work under pressure, meeting deadlines and delivering high-quality results.
  • Knowledge of food safety and handling procedures, with a commitment to maintaining a clean and safe working environment.

What We Offer:

As a valued member of our team, you will enjoy a competitive salary, comprehensive benefits package, and opportunities for professional growth and development.