Restaurant Operations Manager
4 weeks ago
We are seeking a talented Restaurant Manager to join our leadership team at J. Alexander's Restaurants. As a key member of our team, you will be responsible for delivering exceptional dining experiences to our guests.
Key Responsibilities:
- Lead a high-performing team of culinary and service professionals
- Develop and implement strategies to drive sales growth and customer satisfaction
- Ensure exceptional food quality and presentation
- Maintain a clean and welcoming restaurant environment
- Manage inventory, labor, and other operational aspects of the restaurant
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
- The chance to work with a talented team of professionals
Requirements:
- Bachelor's degree or better
- Proven leadership and management experience in the food service industry
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
Training and Development:
We offer a comprehensive 10-week training program that includes hands-on rotational training and education from our first-class culinary and service professionals.
Benefits:
- Health, dental, and vision insurance
- Life insurance
- Short- and long-term disability insurance
- 401K eligibility with company match
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