Restaurant Operations Director

Job Title: Restaurant Operations DirectorAbout Us:We are a leading hospitality management company based in New York, offering exciting career opportunities for experienced professionals. Our team is dedicated to delivering exceptional customer experiences and driving business growth through innovative strategies.Salary: $80,000 - $110,000 per year, depending...

Unlock Your Culinary Potential as a Restaurant Operations Director at One HausJoin our dynamic team at One Haus and take on the role of Restaurant Operations Director. As a seasoned Executive Chef, you will oversee all aspects of BOH operations, ensuring seamless execution of our culinary vision.We offer a competitive salary of $100,000-$120,000 (DOE), plus...

We are seeking a dedicated and results-driven Restaurant Operations Director to lead the day-to-day operations of a fast-casual dining establishment in The Bronx, NY.About the RoleThe ideal candidate will possess strong leadership skills, a passion for customer service, and a proven track record of managing daily restaurant operations effectively.Key...

Job Title: Restaurant Operations ManagerSalary: $120,000 - $140,000 per year.Company OverviewRestaurant Associates is a leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations. We strive to deliver exceptional experiences to our clients and their guests.Voted Glassdoor's Employee Choice Awards - Best...

We are seeking a highly skilled Restaurant Operations Manager to join our team at Ares Restaurant Group. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring that they run smoothly and efficiently.Key Responsibilities:Restaurant Management: Oversee the overall operations of the...

About DIG Restaurant TeamsDIG Restaurant Teams is a leading food service provider committed to serving high-quality, locally sourced meals in a fast-paced environment.Salary and BenefitsThe successful candidate can expect a salary range of $80,000-$85,000 per year, with opportunities for annual increases and quarterly bonuses. Additionally, we offer a...

As a Restaurant Operations Director at Subway - 30315-0, you will have the opportunity to excel in a leadership role with significant responsibilities.Job Description:Our ideal candidate will focus on coordinating and supporting all activities within assigned geographic areas. This includes training, coaching, and supporting managers, creating plans, and...

Restaurant Manager Job DescriptionAt MARCUS SAMUELSSON RESTAURANT GROUP, we are seeking an experienced Restaurant Manager to lead our culinary and beverage teams in delivering exceptional guest experiences.Key ResponsibilitiesDevelop and implement operational strategies to drive sales, revenue, and profitability growthMaintain high standards of food safety,...

About the Role:We are seeking a highly skilled Restaurant Operations Director to lead our team in Manhattan. This is an exciting opportunity for a talented individual to join our fast-paced and dynamic organization.Job Description:Develop and implement strategic plans to drive growth and development, leading a team of experienced professionals.Take ownership...

Gecko New York is seeking an accomplished Executive Hospitality Director to lead and oversee the operations of our dynamic hospitality group in New York. This role requires a strategic thinker with hands-on approach to managing multiple venues, driving financial performance, and fostering exceptional guest experiences.About UsWe are a renowned hospitality...

About Atalco Gramercy OperationsWe are a dynamic organization seeking an exceptional individual to fill the role of Director of Strategic Operations. Our team is dedicated to delivering high-quality services, and we believe that this position will play a vital part in driving our success.Job SummaryThe Director of Strategic Operations will oversee all...

Restaurant General ManagerJob Summary:We are seeking a seasoned and visionary Restaurant General Manager to oversee the day-to-day operations of our upscale dining establishment in New York City.Leadership and Team Development: Foster a culture of excellence by leading, motivating, and mentoring all staff members, including front-of-house and back-of-house...

About the RoleWe are seeking an experienced Restaurant General Manager to oversee all aspects of operations for an upscale dining establishment in New York City.This individual will be responsible for ensuring operational excellence, managing day-to-day activities, driving profitability, and leading a team to maintain high standards of service and food...

About OASES NYCOASES NYC is a dining establishment that prides itself on delivering exceptional experiences with a focus on quality and service.We are seeking a dynamic Dining Operations Director to join our team and help maintain our high standards.Responsibilities:Oversee daily cafe & restaurant operations, ensuring a smooth workflow.Manage and train...

Restaurant Host Job DescriptionRuss' Restaurant is seeking a highly skilled and motivated individual to join our team as a Restaurant Host. As a Restaurant Host, you will be responsible for creating a warm and welcoming atmosphere for our guests.Responsibilities:Welcoming and greeting guests upon arrivalEscorting guests to their tables and providing...

Pursuit Collection is a leading hospitality company that offers an exciting opportunity for a Hospitality Operations Director to join its team. This role will play a critical part in maintaining the highest standards of guest service and ensuring seamless daily operations across the Front Desk, Guest Services, Housekeeping, Janitorial, and Laundry...

Anejo Restaurant Executive Chef - Director of Culinary Job Description**Overview:** Anejo Restaurant is seeking a highly skilled and experienced Executive Chef - Director of Culinary to lead our culinary team.**Salary Range:** $80,000 - $110,000 per year, depending on experience.Job Responsibilities:The successful candidate will be responsible for overseeing...

The Quality Assurance Director for Restaurant Associates is a key leader of our Operations Excellence team, responsible for the success of our food and physical safety programs.Job ResponsibilitiesOversee all Food and Workplace Safety Initiatives at the sector levelCoordinate and monitor safety training at the sector level (Daily, Monthly, Quarterly, and...

Job Title: Culinary Operations DirectorWe are seeking an accomplished Culinary Operations Director to join our team at Cafe Luxembourg. In this critical role, you will oversee the entire culinary operation, driving excellence in food quality, consistency, and innovation while fostering a positive and productive work environment.Responsibilities:Develop and...

Job OverviewOne Haus is seeking an experienced FOH Manager to oversee the day-to-day operations of our newest opening project in Soho. The ideal candidate is organized, responsible, punctual, self-motivated, warm, hospitable, and a team player.About the RoleAssist the Beverage Director with all facets of the beverage and wine program.Oversee front of house...