Dining Operations Director

1 week ago


New York, New York, United States OASES NYC Full time

About OASES NYC

OASES NYC is a dining establishment that prides itself on delivering exceptional experiences with a focus on quality and service.

We are seeking a dynamic Dining Operations Director to join our team and help maintain our high standards.

Responsibilities:

  • Oversee daily cafe & restaurant operations, ensuring a smooth workflow.
  • Manage and train front-of-house staff, fostering a positive team environment.
  • Maintain high levels of customer satisfaction and address any concerns promptly.
  • Coordinate with kitchen staff to ensure timely and quality service.
  • Monitor inventory levels and assist with ordering supplies as needed.
  • Implement and uphold restaurant policies and standards.
  • Assist with scheduling and managing staff shifts.

Qualifications:

  • Proven experience (at least 3 years) in cafe & restaurant management or supervisory roles.
  • Strong leadership and communication skills.
  • Ability to handle high-pressure situations and resolve conflicts effectively.
  • Knowledge of food safety regulations and best practices.
  • Flexible schedule, including nights and weekends.

Estimated Salary: $60,000 - $80,000 per year, based on industry standards for a Dining Operations Director in New York City.



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