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Restaurant Operations Manager
2 months ago
Job Summary:
Krispy Kreme is seeking a skilled Restaurant Manager to oversee the daily operations of our dining establishment. As a Restaurant Manager, you will be responsible for ensuring exceptional customer service, managing staff, and maintaining a clean and safe environment.
Key Responsibilities:
- Supervise and train staff to provide excellent customer service and maintain high-quality food and beverage standards.
- Manage inventory, labor costs, and maintain a clean and organized workspace.
- Develop and implement strategies to increase sales and customer satisfaction.
- Collaborate with the management team to achieve business objectives and goals.
Requirements:
- Previous experience as a Restaurant Manager or in a similar role in the food service industry.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment and adapt to changing situations.
- Knowledge of food safety and sanitation procedures.
Benefits:
- Competitive starting pay and quarterly bonus incentives.
- Medical, dental, vision, and life insurance.
- 401(k) plans and career advancement opportunities.
- Paid time off and vacations.
About Krispy Kreme:
Krispy Kreme is a leading manufacturer and retailer of premium doughnuts and coffee. We are committed to providing exceptional customer service and creating a positive work environment for our employees.