Restaurant Operations Manager

7 days ago


St Louis, Missouri, United States Lodging Hospitality Management Full time

Restaurant Supervisor Job Description

We are seeking a detail-oriented and experienced restaurant supervisor to manage all aspects of our restaurant business. As a key member of our team, you will be responsible for delivering a high-quality experience to our guests and motivating our staff to ensure excellent customer service.

Key Responsibilities

  • Manage restaurant operations to maintain quality and increase profitability
  • Supervise staff to ensure excellent customer service and a positive dining experience
  • Develop and implement strategies to improve restaurant performance and customer satisfaction
  • Collaborate with other departments to ensure seamless operations and effective communication
  • Monitor and control costs to maintain profitability

Requirements

  • Significant work experience in management and the hospitality industry
  • Strong working knowledge of food and beverage service
  • Ability to use restaurant management software
  • Strong leadership skills and a strong understanding of customer service


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