Executive Chef

4 days ago


Charleston, West Virginia, United States High Cotton Charleston Full time

About Us
Hall Management Group operates a portfolio of renowned restaurants in the Southeast, including High Cotton Charleston. We are committed to delivering exceptional dining experiences and fostering a positive work environment for our employees.

Job Summary
We are seeking a highly skilled and experienced Sous Chef to join our team at High Cotton Charleston. As a key member of our culinary leadership team, you will be responsible for overseeing kitchen operations, managing staff, and driving culinary innovation.

Key Responsibilities
• Oversee daily kitchen operations, ensuring efficient and effective food preparation and service
• Manage and train a team of cooks and kitchen staff, promoting a culture of excellence and teamwork
• Develop and implement new menu concepts and recipes, staying up-to-date with culinary trends and techniques
• Collaborate with our culinary leadership team to drive menu innovation and consistency across our restaurants
• Maintain high standards of food quality, safety, and presentation
• Manage kitchen inventory, supplies, and equipment, ensuring optimal efficiency and cost control

Requirements
• 1-3 years of experience as a Sous Chef in a high-volume, full-service kitchen
• Proven track record of leadership and staff management, with a focus on employee development and retention
• Excellent communication and interpersonal skills, with the ability to work effectively with cross-functional teams
• Strong culinary knowledge and skills, with a passion for innovation and creativity
• Ability to work nights, weekends, and holidays, as needed

What We Offer
• Competitive salary and benefits package, including medical, dental, and vision insurance
• Opportunities for career growth and professional development, including training and mentorship programs
• Collaborative and dynamic work environment, with a focus on employee satisfaction and well-being
• Comprehensive employee assistance program, including mental health resources and support
• 401(k) retirement plan, with company match
• Paid time off and holidays, with opportunities for flexible scheduling

Why Join Our Team?
We are a dynamic and innovative company, committed to delivering exceptional dining experiences and fostering a positive work environment for our employees. If you are a passionate and experienced culinary professional, looking for a new challenge and opportunities for growth, we encourage you to apply for this exciting opportunity.


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