Executive Chef
3 days ago
BJ's Restaurant & Brewhouse North IH 35
As a Kitchen Manager at BJ's Restaurant & Brewhouse, you will be responsible for overseeing the daily operations of the kitchen, ensuring a high level of quality and efficiency in food preparation and presentation.
Key Responsibilities:
• Hire, manage, supervise, and train restaurant team members to ensure a well-functioning kitchen team
• Ensure a Gold Standard guest experience by maintaining high standards of food quality, presentation, and service
• Collaborate with other departments to ensure seamless execution of restaurant operations
• Develop and implement strategies to improve kitchen efficiency, productivity, and profitability
What We Offer:
• Competitive salary and benefits package
• Opportunities for career growth and professional development
• Collaborative and dynamic work environment
• Recognition and rewards for outstanding performance
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