Executive Chef

Job SummaryWe are seeking an experienced Sous Chef to join our team at Bamboo Sushi in Seattle. This is a full-time position with opportunities for growth across Seattle and Portland. The ideal candidate will have 2 years of related culinary experience, working in a high-volume, full-service kitchen, and 6 months of supervisor or management experience,...

Join Our Team as an Executive Chef and Operations ManagerWe're looking for a skilled Executive Chef and Operations Manager to lead our kitchen team and oversee restaurant operations at Ballard Pizza Company. As a key member of our management team, you'll be responsible for developing menus, managing staff, and ensuring exceptional customer experiences.Key...

Company OverviewAramark is a leading provider of food, facilities, and uniform services in 19 countries around the world.We strive to do great things for each other, our partners, our communities, and our planet.SalaryThe salary for this position ranges from $78,000 to $84,000 depending on circumstances including an applicant?s skills and qualifications,...

**About the JobCompany OverviewTutta Bella Neapolitan Pizzerias has been serving traditional Neapolitan pizzas, pastas, salads, and more for over 20 years. We are committed to bringing our vision of the future of our restaurants to life with an expanded menu of outstanding food offerings, an elevated bar program, and a refined dining room service program.We...

About Ballard Pizza CompanyWe are a leading pizzeria in the heart of Ballard, known for our mouthwatering pizzas and exceptional service. We take pride in creating a welcoming environment where our customers can enjoy a delicious meal with family and friends.Salary InformationThe salary for this position is estimated to be around $55,000 - $65,000 per year,...

Job SummaryWe are seeking an experienced and creative Culinary Professional to lead our kitchen team. As a Food Service Director, you will oversee the daily operations of our restaurant, ensuring exceptional quality of food preparation, presentation, and customer satisfaction.Key Responsibilities:Spearhead kitchen staff in developing new menu items and...

About the RoleThe Executive Chef and Event Coordinator at Aramark is a leadership position responsible for leading all aspects of catering solutions and special events at the Seattle Convention Center. This role will oversee the Catering team to deliver exceptional customer experiences and meet service standards.Benefits and CompensationAramark offers a...

Job Title: Sushi ChefAbout Us: At Scratch Restaurants Group, we're passionate about delivering an extraordinary career experience. With a focus on innovation and excellence, we're committed to providing our team members with opportunities for growth and development.About the Job: We're seeking a skilled Sushi Cook to join our team at one of our...

About the RoleWe are seeking an experienced and creative Chef to join our team at Down to Earth Cuisine LLC. As a key member of our kitchen staff, you will be responsible for supervising and managing food service operations, ensuring the highest quality of food preparation, and maintaining a clean and organized kitchen environment.

**About Us**Aramark is a leading provider of hospitality and foodservice solutions for the Seattle Convention Center in Washington.**Estimated Salary:** $80,000 - $110,000 per year**Job Summary**We are seeking an experienced Executive Culinary Director to lead our culinary team. The successful candidate will be responsible for supervising all culinary...

**About StaypineappleStaypineapple is a dynamic and fun company that is rapidly expanding its presence in the hospitality industry. Our mission is to provide our guests with out-of-the-ordinary experiences, and we are seeking talented individuals who share our passion for delivering exceptional service.Salary: $26.27 per hourWe offer a competitive salary and...

Job OverviewWe are seeking an experienced Line Cook to join our culinary team at Kimpton Hotel Monaco Seattle. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes and providing excellent service to our guests.The ideal candidate will have previous experience in a fast-paced kitchen environment, with a focus on food...

Job SummaryWe are seeking a highly skilled and creative Executive Chef to lead our team at Tavolata in Belltown. As an Executive Culinary Director, you will be responsible for developing new menu items using local and seasonal ingredients, as well as classic regional Italian products.About the RoleThis is a leadership position that requires a high level of...

Company Overview">Lotte Hotel Americas is a renowned hospitality leader, dedicated to delivering exceptional experiences for our guests. Our team of passionate professionals is committed to providing unparalleled service and creating lasting memories.Salary: $50,000 - $60,000 per annumJob Description">We are seeking a highly skilled Cook II to join our...

Job SummaryWe are seeking a highly skilled Executive Kitchen Manager to lead our restaurant's culinary operations. As a key member of our management team, you will be responsible for ensuring the highest quality food is served to our customers while maintaining a safe and efficient work environment.Key Responsibilities:Develop and implement menu strategies...

Job Overview: Warwick Hotel is a prestigious establishment in downtown Seattle seeking an exceptional Restaurant Manager to lead the Margaux Restaurant and oversee its banquet business. The ideal candidate will have a strong focus on sales, marketing, and project development to elevate the restaurant's operations and reputation.This role combines operational...

About the RoleAerotek is seeking an experienced Cook to join our team. As a key member of our kitchen staff, you will be responsible for preparing a variety of menu items according to recipes and specifications.Key ResponsibilitiesPrepare menu items including proteins, vegetables, fruits, starches, and sauces according to recipes and specifications.Review...

About Holiday by AtriaHoliday by Atria is a luxury brand that reimagines senior living. Our mission is to provide exceptional experiences and services to our residents, focusing on wellness, community, and inspiration.Career OpportunitiesWe are seeking an experienced Cook to join our Dining Services team. This role is an exciting opportunity for a passionate...

Elevate your culinary career with Compass Group USA, a leading provider of business and industry dining. As an Executive Chef, you will be responsible for overseeing kitchen operations, developing menus, and leading a team of professionals. This is an excellent opportunity for a motivated and experienced chef to join our leadership team and drive results in...

About Ethan Stowell RestaurantsWe are a group of passionate individuals who strive to create an exceptional dining experience for our guests. As a highly skilled Chef, you will be leading our kitchen team by example, ensuring that every dish meets the highest standards of quality and presentation.As a creative leader, you will be responsible for developing...