Executive Chef Assistant
3 weeks ago
Company Overview
">Lotte Hotel Americas is a renowned hospitality leader, dedicated to delivering exceptional experiences for our guests. Our team of passionate professionals is committed to providing unparalleled service and creating lasting memories.
Salary: $50,000 - $60,000 per annum
Job Description
">We are seeking a highly skilled Cook II to join our dynamic kitchen team. As a key member of our culinary staff, you will be responsible for preparing and cooking menu items, maintaining a clean and organized workspace, and collaborating with our Lead Cook/Sous Chef to ensure seamless service.
Required Skills and Qualifications
">- ">
- Bachelor's degree in Culinary Arts or related field (preferred)">
- At least 1 year of cooking experience in a fast-paced environment">
- Culinary certificate required; advanced certification preferred">
- Fluent English language skills, both written and verbal">
- Strong knife skills and ability to work independently">
- Familiarity with contemporary American cuisine with Pacific Northwest influences">
- Basic computer proficiency in MS Office">
- Ability to lift up to 50 pounds and maintain a physically demanding schedule">
Benefits
">- ">
- Competitive wages">
- Comprehensive medical, dental, and vision plans">
- 401(k) retirement savings plan with company matching">
- Vacation days and personal days for relaxation and rejuvenation">
- A rich culture of Team Member Recognition and opportunities for growth and development">
Other Opportunities
">As a valued member of our team, you will have access to ongoing training and development opportunities, including our Learning and Development program for top performers. Join us today and take the first step towards an exciting career in hospitality
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