Executive Chef

Job SummaryWe are seeking an experienced Sous Chef to join our team at Bamboo Sushi in Seattle. This is a full-time position with opportunities for growth across Seattle and Portland. The ideal candidate will have 2 years of related culinary experience, working in a high-volume, full-service kitchen, and 6 months of supervisor or management experience,...

Company OverviewAramark is a leading provider of food, facilities, and uniform services in 19 countries around the world.We strive to do great things for each other, our partners, our communities, and our planet.SalaryThe salary for this position ranges from $78,000 to $84,000 depending on circumstances including an applicant?s skills and qualifications,...

About the RoleThe Executive Chef and Event Coordinator at Aramark is a leadership position responsible for leading all aspects of catering solutions and special events at the Seattle Convention Center. This role will oversee the Catering team to deliver exceptional customer experiences and meet service standards.Benefits and CompensationAramark offers a...

**About Us**Aramark is a leading provider of hospitality and foodservice solutions for the Seattle Convention Center in Washington.**Estimated Salary:** $80,000 - $110,000 per year**Job Summary**We are seeking an experienced Executive Culinary Director to lead our culinary team. The successful candidate will be responsible for supervising all culinary...

The Greenwood American Bistro by Model Restaurant Group is seeking an experienced Sous Chef to join our culinary team.About the RoleWe are looking for a skilled and motivated individual to support our Executive culinary team in all aspects of kitchen operations. The successful candidate will assist in menu development, food preparation, and execution,...

Job OverviewWe are seeking an experienced Line Cook to join our culinary team at Kimpton Hotel Monaco Seattle. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes and providing excellent service to our guests.The ideal candidate will have previous experience in a fast-paced kitchen environment, with a focus on food...

Job SummaryWe are seeking a highly skilled and creative Executive Chef to lead our team at Tavolata in Belltown. As an Executive Culinary Director, you will be responsible for developing new menu items using local and seasonal ingredients, as well as classic regional Italian products.About the RoleThis is a leadership position that requires a high level of...

Job SummaryWe are seeking a highly skilled Executive Kitchen Manager to lead our restaurant's culinary operations. As a key member of our management team, you will be responsible for ensuring the highest quality food is served to our customers while maintaining a safe and efficient work environment.Key Responsibilities:Develop and implement menu strategies...

Job Overview: Warwick Hotel is a prestigious establishment in downtown Seattle seeking an exceptional Restaurant Manager to lead the Margaux Restaurant and oversee its banquet business. The ideal candidate will have a strong focus on sales, marketing, and project development to elevate the restaurant's operations and reputation.This role combines operational...

We are seeking self-aware and serious individuals who want to flourish personally and professionally in a world-class kitchen team at Canlis.Our goal is to be the best restaurant in America, and we strive for healthy teams with high standards that care and execute at the highest level.This position requires individuals who are interested in learning how...

About Ethan Stowell RestaurantsWe are a group of passionate individuals who strive to create an exceptional dining experience for our guests. As a highly skilled Chef, you will be leading our kitchen team by example, ensuring that every dish meets the highest standards of quality and presentation.As a creative leader, you will be responsible for developing...

Elevate your culinary career with Compass Group USA, a leading provider of business and industry dining. As an Executive Chef, you will be responsible for overseeing kitchen operations, developing menus, and leading a team of professionals. This is an excellent opportunity for a motivated and experienced chef to join our leadership team and drive results in...

About the OpportunityWe are seeking an accomplished Executive Chef to lead our team at a charming, farm-to-table restaurant in Walla Walla Wine Country.As a culinary expert, you will be responsible for creating menus that showcase local products and seasonally available ingredients. Your exceptional leadership skills and ability to work effectively in a...

Job OpportunityWe are seeking an experienced Culinary Leader to helm our intimate, farm-to-table restaurant in Walla Walla Wine Country.The ideal candidate will be a creative and hard-working Executive Chef with a passion for innovative cuisine and exceptional wine pairings.This is a unique opportunity to showcase your culinary vision and talents while...

OverviewSucceed in your career as a Cloud Engineering Lead at the Hispanic Technology Executive Council, where you will lead the design and implementation of scalable cloud solutions on Google Cloud Platform (GCP).About the RoleThis is a challenging opportunity to drive business growth through innovative cloud engineering practices, leveraging your expertise...

**Cloud-Native Apigee Architect Role**Are you ready to take your technical expertise to the next level in a cloud-native environment? Join Hispanic Technology Executive Council and help transform leading organizations and communities around the world. The sheer scale of our capabilities and client engagements and the way we collaborate, operate, and deliver...

Salary and BenefitsWe offer a competitive salary of $85,000 - $95,000 per year, depending on experience, as well as a comprehensive benefits package including medical, dental, and vision insurance, 401(k) matching, and paid time off.

About Pacific Coast Hospitality">Pacific Coast Hospitality is a privately owned, locally operated, full-service multi-unit restaurant group. Our company is highly successful, disciplined, with exceptional leadership and a well-developed work/life balance culture. We are passionate about genuine hospitality and delivering scratch made meals from fresh, local...

We are seeking a highly skilled Sous Chef to join our team at The Greenwood American Bistro by Model Restaurant Group. This is a key leadership role that requires a strong culinary background and excellent leadership skills.Key Responsibilities:Support the Executive Culinary Team: Collaborate with our experienced culinary team to develop and implement menus,...

About UsBamboo Sushi is a restaurant of purpose, offering an experience that seeks to inspire. We are hiring for a Sous Chef position at our University Village location in Seattle, with opportunities available for growth across Seattle and Portland.This is a full-time position with a competitive salary of $70,000 - $75,000 per year, plus a 10% bonus...