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Restaurant Operations Manager

2 months ago

Kissimmee, United States Uno Restaurants Full time

Company Overview:

UNO Pizzeria & Grill is on the lookout for dedicated restaurant professionals who prioritize exceptional service, quality cuisine, and team development. We offer a supportive environment designed to help you thrive within a prominent national restaurant chain, complete with a robust management training program and ongoing educational opportunities to establish a strong career foundation.

Benefits Offered:

  • Sign-On Incentive
  • Employee Referral Program
  • Comprehensive Medical, Dental, and Vision Coverage
  • 401(k) Plan with Employer Matching
  • Paid Time Off
  • Compensated Training Sessions
  • Hands-On Management Training Program
  • Exclusive Management Perks

Key Responsibilities:

  • Oversee daily operations of the restaurant, ensuring exceptional service delivery, profit maximization, and enhanced guest satisfaction.
  • Foster a culture of learning and development within the team.
  • Manage financial aspects including P&L, food costs, and inventory control.
  • Build and maintain strong relationships with team members, management, and suppliers, demonstrating leadership and integrity.
  • Inspire and motivate staff to achieve collective goals.
  • Possess a solid understanding of food specifications and execution standards.

Qualifications:

  • 4 to 6 years of progressive managerial experience in a full-service dining establishment.
  • Demonstrated leadership capabilities, effective communication skills, and a strong commitment to follow-through.
  • Experience in chain restaurants is highly desirable.

If you are passionate about the hospitality industry and dedicated to maintaining high standards of excellence, you will find a rewarding career at UNO Pizzeria & Grill.

We are an equal opportunity employer.