Executive Chef Assistant

About the RoleWe are offering a competitive salary of $65,000 - $80,000 per year, depending on experience, for this exciting opportunity. As an A La Carte Sous Chef at The Coronado Club, you will be part of a dynamic team that prides itself on delivering exceptional culinary experiences.Your key responsibilities will include effective communication,...

Culinary Leadership RoleWe are looking for a highly motivated and experienced Sous Chef to lead our kitchen operations as part of our Compass Group, North America team. As a trusted member of our culinary department, you will work closely with the Executive Chef to develop daily menu items, assist with ordering, and supervise hourly associates.This is an...

About Hillstone Restaurant">Hillstone Restaurant, a renowned dining establishment on Kirby Drive, seeks exceptional culinary professionals to join its team. The ideal candidates will be friendly, energetic, and highly motivated individuals who thrive in fast-paced environments.">As an Executive Chef Assistant, you will be responsible for supporting the...

Job SummaryWe are seeking an enthusiastic and capable individual to join our exceptional team of service leaders as an Executive Chef Assistant.About Tavola HoustonTavola Houston is a renowned establishment committed to creating extraordinary experiences for our guests and staff. Our mission is to operate a financially responsible organization in an...

Job OverviewWe are seeking an experienced and skilled Executive Chef Assistant to join our team at Embassy Suites Houston Downtown.This is a fantastic opportunity to work in a dynamic and fast-paced environment, where you will be responsible for assisting the Executive Chef in the preparation and presentation of meals.About the RoleThe successful candidate...

Job Title: Executive Chef Assistant About The RoleThis position requires a skilled and experienced food preparation professional to assist the Executive Chef in overseeing all aspects of food production.The ideal candidate will have a minimum of one year of experience in food preparation and a high school diploma or equivalent. Strong organizational skills,...

Job Title: Sous Chef About the Role: We are seeking a highly skilled and motivated Sous Chef to join our team at Berman. As a key member of our culinary team, you will play a critical role in the success of our kitchen operations. Key Responsibilities: Maintain the sourcing of ingredients and work directly with vendors to create seasonal menu options.Develop...

Job Title: Executive Chef's AssistantAbout the Job:We are seeking an experienced Line Cook to join our culinary team at Houston Racquet Club. This is a dynamic role that requires excellent cooking skills, attention to detail, and strong communication abilities.Responsibilities:Prepare high-quality food items in a timely and sanitary manner.Set up stations...

Morrison Healthcare is committed to providing exceptional food and nutrition services to our customers. As an Executive Chef and Operations Leader, you will play a key role in ensuring the success of our Culinary Department.Job DescriptionYou will be responsible for assisting the Executive Chef with managing cost controls and control expenditures for the...

Job Title: Executive Chef - Houston MarriottAbout the Job:We are seeking a highly skilled and experienced Chef to join our culinary team at Houston Marriott. The ideal candidate will be responsible for preparing and cooking high-quality food in a fast-paced, professional kitchen environment. You will ensure that all dishes are prepared in accordance with the...

Estimated Salary: $70,000 - $100,000 per yearAbout the RoleWe are seeking a highly skilled Executive Chef and Kitchen Operations Manager to join our team at Holiday Inn IAH Airport. The ideal candidate will possess strong culinary expertise and leadership abilities.Key ResponsibilitiesThe successful candidate will be responsible for assisting the Director of...

Company Overview: TableOne Hospitality is a leading hospitality company that offers exceptional dining experiences. Our team is passionate about providing top-notch service and culinary excellence.About the Role: We are seeking an experienced Sous Chef to lead our culinary team. As Executive Chef, you will be responsible for creating dynamic menus,...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Aramark in Santa Fe Health & Rehab Center, Texas. As an Executive Chef, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and presentation.

Job OverviewWe are seeking an experienced Executive Chef to join our team at the University of Houston. This is a full-time position that offers competitive wages, benefits, and opportunities for growth and development.Key ResponsibilitiesPrepares and cooks food according to established recipes and standards.Oversees the cooking activities of food service...

About the RoleThis high-level Executive Chef position is an exceptional opportunity to join a leading organization in a corporate setting.The ideal candidate will be responsible for researching flavors, testing new menu items, and introducing innovative product lines. This role requires a culinary expert with extensive experience in professional...

We are looking for a highly skilled Executive Chef Manager to lead our culinary team at Intown Golf Club. This is an excellent opportunity to join a dynamic and growing organization and contribute to delivering exceptional food experiences to our members.Job OverviewResponsible for overseeing all aspects of food operations, including menu planning, inventory...

Chartwells Higher EducationWe are seeking an experienced Executive Chef Assistant to join our team at the University of Houston.About the RoleThe successful candidate will assist in coordinating and participating in the preparation and cooking of various food items, as well as assist with planning and creating menus. This role also involves rolling out new...

Job Title: Executive Chef - Steakhouse Experience RequiredSalary: Estimated $45,000 - $60,000 per yearAbout FB HAYWIRE, LLCFB HAYWIRE, LLC is a Texas-based restaurant company delivering farm-to-fork, chef-driven cuisine. We pride ourselves on providing a locally sourced menu that guests can depend on every time.Job Description:We are seeking an experienced...

About the Position:We are seeking an experienced Executive Chef Manager to oversee our food and beverage services. This is a supervisory position that requires strong leadership skills and attention to detail.Key Responsibilities:Manage the food service team and ensure compliance with federally regulated policies regarding food handling and safety.Prepare...

Navy Blue Restaurant is a Michelin-starred establishment owned and operated by acclaimed Chef Aaron Bludorn, seeking talented hospitality professionals with experience in fine dining. We value quality, excellence, and attention to detail, offering opportunities for growth and career development.Pastries are an integral part of our restaurant operations, with...