Executive Pastry Chef

3 days ago


Austin, Texas, United States CSC Generation Full time
Chef Instructor, Pastry

At Sur La Table, we're passionate about delivering exceptional culinary experiences to our customers. As a Chef Instructor, Pastry, you'll play a vital role in inspiring our customers on their culinary journey. Reporting to the Resident Chef, you'll blend your culinary expertise with teaching skills to drive business results and contribute to the success of our store.

Key Responsibilities:
  • Model and direct employees to ensure exceptional customer service standards.
  • Deliver engaging cooking classes using provided recipes and game plans.
  • Maintain product knowledge and stay informed about new products and trends.
  • Ensure high standards of sanitation and cleanliness throughout the cooking experience.
  • Work collaboratively with the team to achieve sales goals and drive business results.
  • Communicate effectively with employees, customers, and management to ensure seamless operations.
Requirements:
  • 1-2 years of kitchen operations experience.
  • Culinary degree in Pastry or equivalent experience.
  • Demonstrated teaching and training experience.
  • Valid Food Handlers and/or Food Managers Certification.
  • Ability to work a varied schedule and lift up to 35 pounds.
Core Competencies:
  • Focus on the Customer: Deliver exceptional customer experiences.
  • Be Genuine: Communicate effectively and respectfully.
  • Make the Right Call: Drive business results and make informed decisions.
  • Take Ownership: Take responsibility for your actions and results.
  • Achieve Results: Meet and exceed sales goals and expectations.

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