Culinary Experience Professional
1 week ago
Experience the Thrill of Culinary Excellence
Vail Resorts offers an unparalleled opportunity to elevate your culinary skills and passion in a dynamic environment. As a Cook with our team, you will be part of a talented group dedicated to delivering exceptional dining experiences for our guests.
Compensation: $22-$24 per hour
We strive to provide competitive compensation that reflects the value we place on our employees' hard work and dedication. Our full-time and part-time positions offer flexible scheduling to suit your needs, ensuring you can balance your professional and personal life effectively.
About the Role:
As a key member of our culinary team, you will assist the Chef in maintaining high standards of food quality, safety, and presentation. Your role involves working collaboratively with other kitchen staff to ensure seamless service delivery and promoting a positive work environment.
Required Skills and Qualifications:
- Culinary degree or certification is preferred, but relevant work experience is essential.
- Strong knowledge of cooking techniques, practices, and food safety, including ServSafe certifications, is a significant advantage.
- You must be able to communicate fluently in English and possess excellent teamwork and problem-solving skills.
- Able to stand and walk continuously for extended periods and lift up to 50 pounds, making you a physically fit individual.
Benefits and Perks:
We recognize the importance of taking care of our employees and offer a comprehensive benefits package, including:
- Ski/Mountain Perks – free passes, discounted lift tickets for friends and family, and free ski lessons
- MORE employee discounts on lodging, food, gear, and mountain shuttles
- 401(k) Retirement Plan
- Employee Assistance Program
- Excellent training and professional development opportunities
- Referral Program
Why Choose Vail Resorts?
We are committed to providing a diverse and inclusive work environment where every employee feels valued and supported. Join us in our mission to deliver exceptional guest experiences and become part of a dynamic community that thrives on collaboration and innovation.
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