Culinary Operations Manager

1 week ago


Knoxville, Tennessee, United States Embassy Suites KnoxvilleWest, TN Full time
Job Title: Hotel Cook

We have an opening for a skilled Hotel Cook at Embassy Suites Knoxville/West, TN. The successful candidate will be responsible for preparing and directing the preparation of food served to our guests.

About the Job

This is an excellent opportunity to work in a dynamic environment where you will be challenged to deliver exceptional results every day. As a Hotel Cook, you will work closely with our kitchen team to ensure that every dish meets our high standards of quality and presentation.

Responsibilities
  1. Prepare Food: Prepare or direct the preparation of food served using established production procedures.
  2. Manage Inventory: Determine the amount and type of food and supplies required using production systems and ensure availability in adequate time for preparation.
  3. Maintain Sanitation: Comply with established sanitation standards, personal hygiene, and health standards, observing proper food preparation and handling techniques.
Requirements
  • Education: High School Diploma or GED preferred.
  • Experience: Minimum 1 year experience cooking at a restaurant or full-service hotel.
  • Certifications/Courses: Culinary school 2-4 year degree preferred.
Compensation and Benefits

The estimated salary for this position is $45,000 - $65,000 per year, depending on experience. Our benefits package includes immediate pay, vacation time, sick time, holiday pay, bonus opportunities, brand-specific employee discounts, long-term/short-term disability, and life insurance.



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