Hospitality Operations Manager
4 days ago
Job Summary
This role is responsible for overseeing the daily operations of a restaurant, ensuring that guests receive a high-quality dining experience. As a Hospitality Operations Manager, you will be responsible for supervising staff, managing inventory, and maintaining a clean and safe environment.
About JACKMONT HOSPITALITY INC
JACKMONT HOSPITALITY INC is a leading hospitality company that operates several restaurants across the country. We are committed to providing our guests with exceptional service and a unique dining experience.
Key Responsibilities
- Supervise and manage a team of staff members to ensure seamless day-to-day operations
- Maintain a clean and safe environment by adhering to health and safety standards
- Manage inventory and supplies to minimize waste and optimize efficiency
- Develop and implement strategies to improve customer satisfaction and loyalty
- Collaborate with other departments to achieve business objectives
Requirements
- Minimum 6 months experience in a related field
- Demonstrated ability to work effectively in a fast-paced environment
- Strong leadership and communication skills
- Ability to problem-solve and think critically
Compensation
The estimated salary for this role is $45,000 - $60,000 per year, depending on experience.
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