Sushi Chef de Partie

3 weeks ago


Hallandale Beach FL USA, United States Etaru - Hallandale Beach Full time
Job Summary

We are seeking a highly skilled Sushi Chef de Partie to join our team at Etaru - Hallandale Beach. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality sushi dishes to our discerning customers.

Key Responsibilities
  • Work collaboratively with the service crew to ensure seamless service delivery.
  • Assist in maintaining a clean and organized kitchen environment.
  • Follow all health, safety, and food safety regulations.
  • Develop and maintain mise en place lists to ensure efficient food preparation.
  • Train and guide junior chefs on station procedures and protocols.
  • Stay up-to-date with all recipes and menu items on your station.
  • Ensure all food products are stored, labeled, and dated correctly.
  • Set up and break down stations with minimal assistance.
  • Manage time effectively to meet kitchen deadlines.
  • Communicate effectively with management and colleagues to resolve any issues or concerns.
Requirements

To be successful in this role, you will need:

  • Excellent culinary skills and knowledge of sushi preparation.
  • Strong communication and teamwork skills.
  • Ability to work in a fast-paced kitchen environment.
  • Attention to detail and ability to maintain high standards of quality.
  • Flexibility to work varied shifts, including evenings and weekends.
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and experienced sushi professional looking for a new challenge, please apply today.



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