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Sushi Chef de Partie

2 months ago

Palm Beach, Florida, United States LR Palm House LLC Full time
Job Description

At LR Palm House LLC, we are seeking a highly skilled and experienced Sushi Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality sushi dishes to our discerning guests.

Key Responsibilities:
  1. Sushi Preparation: Prepare sushi rice and ingredients according to our recipes and presentation standards.
  2. Sushi Bar Management: Ensure the sushi bar is clean and organized, and that all equipment and utensils are in good working order.
  3. Food Safety and Quality: Maintain a high level of food safety and quality control, adhering to our health and safety protocols and procedures.
  4. Teamwork and Communication: Work effectively with our kitchen team to ensure smooth service and high-quality dishes.
  5. Adaptability and Flexibility: Be flexible and adaptable in a fast-paced kitchen environment, able to adjust to changing priorities and demands.
Requirements:
  • Culinary Experience: At least 2 years of experience in a professional kitchen, with a minimum of 4 years in a supervisory role.
  • Culinary Education: Culinary degree or equivalent professional experience.
  • Physical Demands: Ability to work from a standing position for extended periods, lift approximately 40-50 pounds, and perform reaching, stooping, and/or crouching motions repeatedly.
What We Offer:
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for career advancement and professional growth.
  • Collaborative Work Environment: A collaborative and supportive work environment.