Supervisor, Culinary Operations

Exciting Opportunity for a Culinary SupervisorAre you enthusiastic about the culinary arts and dedicated to crafting exceptional dining experiences? We are seeking a skilled Culinary Supervisor to enhance our kitchen operations. In this position, you will manage daily culinary tasks, oversee order coordination, ensure the quality of ingredients, and play a...

DBMC Restaurants dba. Cody's Original Roadhouse - Culinary Operations Supervisor Job Overview: Accountable for all culinary operations, including procurement, food preparation, and upholding quality benchmarks. Train staff on the proper cleaning and maintenance of kitchen equipment to ensure safety and longevity. Analyze weekly business metrics to develop...

Culinary Operations SupervisorLocation: TampaEmployment Type: Full TimeOur franchise organization, Provosigncompany, is currently seeking dynamic and enthusiastic individuals to join our team.At Provosigncompany, we understand that our talented team members are the cornerstone of our success. We seek leaders who possess the integrity, enthusiasm, and...

Schulte Companies - Kitchen Management RoleAs a Kitchen Supervisor at Schulte Companies, your responsibilities will include:Overseeing kitchen personnel to ensure the highest standards of food quality and safety.Establishing and managing inventory and ordering processes to maintain efficient operations.Training and scheduling kitchen staff to optimize...

The OpportunityWe are seeking a seasoned Culinary Supervisor to join our team at Amalie Arena in Tampa, Florida. As a key member of our culinary team, you will be responsible for ensuring exceptional food service and culinary excellence to our guests.ResponsibilitiesSupervise all team members and ensure food preparation and production meets quality...

Culinary SupervisorLegends is seeking a highly skilled Culinary Supervisor to join our team at Raymond James Stadium. As a key member of our culinary team, you will be responsible for coordinating the day-to-day operations of our kitchen, ensuring exceptional guest experiences, and maintaining the highest standards of food quality and safety.Key...

Culinary SupervisorDepartment: Food + BeverageReports to: Executive Chef / Chef de CuisineStatus: ExemptShare this Career Posting: Join a premier food and wine destination where we prioritize delivering exceptional experiences centered around gastronomy, fine wines, artistry, and cultural appreciation.We view ourselves as facilitators of memorable...

About the RoleWe are seeking a highly skilled Culinary Supervisor to join our team at Aramark Refreshment Services, Inc. As a Culinary Supervisor, you will play a key role in overseeing the daily operations of our food service team, ensuring the highest level of quality and customer satisfaction.Key ResponsibilitiesStaff Management: Supervise and evaluate...

At SeaWorld Parks & Entertainment, we create unforgettable experiences for our guests, and as a pivotal member of our team, you will contribute to this mission. If you are passionate, reliable, and committed to providing outstanding service, this could be the perfect opportunity for you.Compensation:$17.50Key Responsibilities:As a Culinary Operations...

At Moffitt Cancer Center, we are dedicated to advancing the understanding of cancer and utilizing our knowledge to aid in its prevention and treatment. Our diverse workforce of over 9,000 individuals is committed to serving our patients and fostering an environment where every team member is valued and recognized. Moffitt has received accolades such as being...

Job SummaryThe U.S. Food and Drug Administration is seeking a highly skilled Executive Chef - Food Services Specialist to join our team. As a key member of our culinary operations, you will be responsible for ensuring the highest quality food services are provided to our customers.Key ResponsibilitiesServe as the technical and quality expert of culinary...

Job SummaryThe Culinary Supervisor reports to the Sous Chefs and is responsible for coordinating the day-to-day operations of their assigned area. This role requires a strong leader who can motivate and guide a team to exceed guest expectations daily.Key ResponsibilitiesFollows Executive Chef and/or Sous Chefs assignments for opening and closing procedures...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Manager to lead our culinary operations at Compass Group, North America. As a key member of our team, you will be responsible for overseeing the daily culinary operations, ensuring the highest quality standards, and driving business growth.Key ResponsibilitiesLead the culinary team...

Job OverviewPosition: Full-Time Supervisor, Dining ServicesLocation: Dining Services DepartmentSchedule: Day shift; Monday to FridayQualifications: Experience in kitchen operations, bulk cooking, and customer service is essential. Candidates should be well-versed in both café and kitchen environments.Compensation: Hourly pay ranging from $21.00 to...

CULINARY OPERATIONS LEADERSalary: $70K-$80K/year with bonus + annual increase Naked Farmer is a trailblazing farm-to-table dining establishment committed to serving fresh, wholesome, and affordable meals. Our venues honor the seasonal bounty of produce and embrace innovative practices, aiming to foster a sustainable food ecosystem that enhances the bond...

Position Overview The Culinary Operations Manager is responsible for overseeing the quality, consistency, and production within the specialty restaurant kitchen. This role requires a blend of culinary expertise and leadership skills to ensure exceptional dining experiences. Key Responsibilities Quality Assurance: Ensure that all food prepared meets the...

Position OverviewRoyal Mediterranean Grill, Inc. is seeking a Head Cook with a passion for Turkish cuisine. The ideal candidate will have a minimum of 2 years of experience in preparing traditional dishes.Key ResponsibilitiesPrepare and cook a variety of authentic Turkish dishes, including but not limited to Turkish bread and kebabs.Ensure the highest...

DELMONTE HOTEL GROUP Established as a leader in the hospitality sector, DelMonte Hotel Group is dedicated to delivering exceptional guest experiences through our comprehensive service offerings. With a commitment to excellence, we operate in various segments including hotels, resorts, and dining establishments, ensuring that our clients receive...

About Morrison HealthcareMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.Our MissionWe strive to provide exceptional guest experiences through socially responsible practices and innovative culinary solutions.Job SummaryWe are seeking a highly skilled...

Gecko Hospitality is searching for a passionate and experienced Executive Kitchen Manager to lead our culinary team in Tampa, FL. This role offers an exceptional opportunity to contribute to a dynamic and growing company with a commitment to providing outstanding service and memorable dining experiences. As the Executive Kitchen Manager, you will play a...