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Culinary Operations Coordinator

2 months ago

Spokane Washington, United States The Centennial Hotel Full time

Property Overview:


The Centennial Hotel stands as a distinguished establishment located in the vibrant heart of Spokane, providing an engaging and rewarding atmosphere for individuals pursuing a career in the hospitality sector.

As a prospective team member at The Centennial Hotel, you will join a celebrated venue recognized for its sophisticated ambiance, outstanding service, and strategic location within the lively city of Spokane.

The hotel presents a variety of career opportunities, spanning from guest relations to culinary services, event management, and beyond, offering a diverse and fulfilling career trajectory.

The Centennial Hotel is dedicated to fostering a culture that prioritizes collaboration, professionalism, and exceptional guest satisfaction.

Employees can anticipate working in a friendly and inclusive setting, where they can demonstrate their talents, advance their careers, and contribute to a team that consistently delivers remarkable service to patrons.

Becoming a part of The Centennial Hotel team offers a unique chance to engage with a prestigious hotel that serves as a cornerstone of the Spokane hospitality landscape.


Position Summary:


We invite you to join our culinary team as a Culinary Operations Coordinator, playing a vital role in our kitchen operations. In this position, you will thrive in a dynamic environment, ensuring that every meal prepared meets our exceptional standards.

Your responsibilities will include managing the timing of food preparation and service, guaranteeing that our guests receive their meals promptly and to their satisfaction.

If you possess strong teamwork abilities, excellent communication skills, and excel in high-pressure situations, we welcome you to consider this opportunity.



Required Qualifications:
• Exceptional communication and organizational abilities

• Capacity to perform under pressure and manage multiple tasks

• Keen attention to detail

• Previous Serve Safe Certification is preferred

• TIPS or CARE Certification

• Flexible availability, including evenings and weekends

• Ability to stand and move for extended periods

Employee Benefits:


Davidson Hospitality Group is a recognized leader in full-service hospitality management, overseeing a range of hotels, dining establishments, and entertainment venues across the United States.

As a trusted partner for major hotel brands, Davidson combines an entrepreneurial management approach with the personalized service of a smaller company, enhanced by the extensive expertise of a larger organization.

In alignment with the company's commitment to delivering value, Davidson comprises four specialized operational divisions: Davidson Hotels, Pivot, Davidson Resorts, and Davidson Restaurant Group.


Davidson offers a comprehensive benefits package designed to enhance the well-being of our team members and their families, including:

• Three tiers of medical coverage
• Dental and vision insurance
• 24/7 telehealth services
• Complimentary maintenance medications
• Pet insurance
• Discounts on hotel stays
• Tuition reimbursement
• Paid time off (including vacation, sick leave, bereavement, and holidays)
• 401K matching

Working at Davidson is a unique experience, blending career fulfillment with a commitment to redefining quality hospitality for our guests, clients, partners, and each other.

We are an equal opportunity employer, welcoming applicants from diverse backgrounds.



Compensation:
USD $16.28 /Hr.