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Lead Culinary Specialist

2 months ago

Overland Park, Kansas, United States Gecko Hospitality Full time

Gecko Hospitality is seeking a talented Sous Chef to contribute to our dynamic culinary team. If you possess a passion for crafting exceptional dishes and leading a kitchen crew, we encourage you to explore this opportunity.

As a Sous Chef, your responsibilities will encompass:

  • Collaborating with the Head Chef in the development of innovative menus and dish designs.
  • Ensuring seamless kitchen operations, particularly during peak service periods.
  • Effectively managing kitchen staff and delegating tasks to optimize efficiency.
  • Maintaining rigorous standards for food quality and presentation.
  • Implementing and adhering to all health and safety regulations within the culinary environment.

In return, Gecko Hospitality offers a rewarding experience:

  • A competitive salary package ranging from $60,000 to $65,000 annually.
  • Comprehensive health insurance coverage.
  • Opportunities for professional growth and advancement within the culinary field.
  • A stimulating work environment characterized by a dedicated and collaborative team.
  • Employee discounts on meals prepared at our establishments.