Hospitality Operations Manager

7 days ago


Fort Lauderdale, Florida, United States Delaware North Full time
Restaurant Operations Manager

Delaware North

  • Job Summary:
  • As a Restaurant Operations Manager at Delaware North, you will be responsible for leading a team of hourly staff in the daily performance of their duties, ensuring the venue is adequately stocked with all product and supplies needed for service, and providing exceptional guest experiences.
  • Key Responsibilities:
    • Assist senior management in training and development of the team
    • Conduct associate counseling sessions
    • Manage staffing levels and optimize labor productivity
    • Inspect assigned areas to monitor staff and guest needs, ensuring a high level of customer satisfaction
    • Lead hourly staff in daily performance of duties, promoting a positive and productive work environment
    • Ensure the venue is stocked with necessary products and supplies, maintaining a high level of operational efficiency
  • Requirements:
    • Proven experience in restaurant management or a related field
    • Excellent leadership and communication skills
    • Ability to work in a fast-paced environment and adapt to changing situations
    • Strong problem-solving and analytical skills

Delaware North is an Equal Opportunity Employer.



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