Culinary Service Staff

Job SummaryWe are seeking a talented Culinary and Service Coordinator to join our team at Deanies Seafood. The successful candidate will be responsible for supervising culinary activities, overseeing guest services, and training kitchen personnel.BenefitsThe estimated salary for this position is $65,000 - $85,000 per year, depending on...

Culinary Staff Member WantedWe are seeking a highly skilled and enthusiastic Cook to join our team at WE DAT - CANAL in New Orleans, LA.About the Job:The ideal candidate will have a passion for cooking and be committed to delivering high-quality dishes to our customers. The successful applicant will also have strong organizational skills and be able to...

At CAMO NOLA, we're on a mission to revolutionize the hospitality industry with exceptional culinary experiences. We're seeking a skilled Master Culinary Artist to join our team in New Orleans.We offer a competitive salary of $40,000 - $60,000 per year, depending on experience.About the Role:This is an exciting opportunity to work in a fast-paced kitchen...

Job DescriptionThis position involves working in a fast-paced environment, providing exceptional customer service and supporting the culinary team in delivering high-quality food and beverage experiences.Salary InformationThe estimated annual salary for this role is between $28,000 and $38,000, based on industry standards and relevant experience.Key...

Job OverviewLabor Staffing Inc. is a leading staffing solutions provider seeking an experienced and skilled Lead Culinary Professional to join our team.About the RoleThis exciting opportunity involves overseeing food preparation, presentation, and serving in a fast-paced professional kitchen environment.Key Responsibilities:Food Preparation and Presentation:...

About Mr. Mudbug Catering, LLCWe are a leading catering company dedicated to delivering exceptional dining experiences. Our team is passionate about serving high-quality food and providing outstanding service to our clients.Compensation and BenefitsWe offer a competitive salary of $60,000 - $70,000 per year, based on experience, plus benefits including...

We are seeking a skilled Executive Culinary Leader to join our team at 34 Restaurant and Bar, part of the renowned Emeril group.Estimated Salary: $120,000 - $150,000 per yearThe ideal candidate will have 2-3 years of leadership experience in fine dining, with an unwavering passion for delivering exceptional culinary experiences.Key Responsibilities:Lead a...

Job Title: Culinary ExpertSalary: $50,000 - $65,000 per yearCompany Overview:Churchill Downs Louisiana Horseracing Co is a leading employer in the hospitality industry, offering a dynamic and exciting work environment for our culinary team.Job Description:We are seeking an experienced cook to join our team at Churchill Downs. As a Culinary Expert, you will...

Copper Vine Winepub, a leading restaurant in downtown New Orleans, is seeking a skilled Executive Culinary Leader to join their team. With a focus on growth and expansion, the company is looking for someone who can motivate, train, and develop their line-level kitchen staff.About Copper Vine WinepubLocated in the heart of downtown New Orleans, Copper Vine...

Are you a highly motivated and dedicated culinary professional looking to take on a leadership role with Gecko Hospitality?We are seeking an experienced Executive Culinary Leader to join our team in New Orleans, LA.About the Role:The Executive Culinary Leader will be responsible for overseeing the culinary operations of our Polished Casual establishment,...

Link Restaurant Group, a prominent player in the New Orleans dining scene, is seeking a highly skilled Sous Chef to join their team at Herbsaint. With a focus on delivering exceptional culinary experiences, this role offers a unique opportunity for a talented professional to take on leadership responsibilities and drive success.About Link Restaurant...

About Our CompanyKimpton Hotels & Restaurants is a San Francisco-born entrepreneurial spirit with a zest for life. Our company was founded in 1981 with a mission to create a unique and memorable experience for our guests.Job OverviewWe are seeking a Culinary Support Professional to join our team. As a Culinary Support Professional, you will play a vital role...

About UsKimpton Hotels & Restaurants is a boutique hotel chain that values human connections and provides exceptional service to its guests.Our CultureWe believe in creating a culture that reflects the diversity of our hotel and restaurant guests. Our team is committed to understanding, accepting, and celebrating differences among people.Job SummaryWe are...

Sous Chef PositionWe're looking for a highly motivated Sous Chef to join our kitchen team at Johnny Sanchez. As a key member of our team, you'll contribute to menu development, oversee food preparation, and ensure every dish meets our high standards. The successful candidate can expect a salary of $55,000 - $75,000 per year and opportunities for growth...

**Job Summary**We are seeking an experienced kitchen professional to join our team at Loews New Orleans Hotel. As a Culinary Specialist, you will be responsible for preparing and cooking high-quality menu items in a fast-paced environment.**Key Responsibilities**Set up and organize work areas with necessary supplies and equipmentReceive, inspect, and rotate...

Saffron NOLA is a James Beard nominated restaurant seeking a skilled Culinary Expert. This role involves preparing food to the chef's specifications, setting up stations, and assisting the executive and sous chefs with daily tasks. The successful candidate will contribute to customer satisfaction and acquisition goals.Company Overview:Saffron NOLA is a...

Job Title: Culinary Team MemberBrechtel Hospitality, a proud franchisee of Walk-On's Sports Bistreaux® New Orleans, is seeking a skilled Culinary Team Member to join our team!Estimated Salary: $40,000 - $55,000 per yearAbout Us:We're here to add something unique to the social landscape of New Orleans. Our presentation may be casual, but our standards are...

Job OverviewCulinary Experts at Marriott International, Inc. are responsible for preparing and serving food to our esteemed guests. This role requires a high level of attention to detail and the ability to work efficiently in a fast-paced kitchen environment.About the JobWe are seeking a motivated and experienced Culinary Expert to join our team. In this...

Job OverviewBrechtel Hospitality, a proud franchisee of Walk-On's Sports Bistreaux® New Orleans, is committed to delivering exceptional quality and service. We are seeking a skilled Culinary Team Member to join our team.

Marriott International, Inc. is a hospitality company that values its associates and strives to provide an exceptional work experience.We are seeking a Culinary Professional to join our team as a Cook II at the New Orleans Marriott, located in downtown New Orleans. This is a part-time position that offers a competitive salary of $18-22 per hour, depending on...