Event Cook

Job SummaryOcean Casino Resort is seeking a highly skilled Specialty Pastry Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of hot and cold food items using specialized techniques and skills.Key Responsibilities:Prepare and cook specialized bakery and pastry items from scratch...

Brass New York, a Michelin-starred culinary partner, is seeking a highly skilled Events Sous Chef to join their team. The ideal candidate will have a strong background in managing events, leading a team, and executing high-quality food production.The successful candidate will be responsible for:Managing event ordering and inventoryCommunicating with team...

Arlo NoMad is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing all menu items during breakfast, lunch, dinner, and event services. Your daily focus will be on learning and perfecting techniques, speed, and consistency.Key Responsibilities:Treat guests with courtesy and respect in a variety of...

Pastry Cook Job DescriptionMomoya Soho Japanese Restaurant is seeking a skilled Pastry Cook & Bakers to join our team in the upscale restaurant in Soho Area and sister project Happy Tuna.Responsibilities:Prepare and cook pastry items, such as desserts and baked goods, for our restaurant and events.Maintain a clean and organized kitchen environment, adhering...

Cook Job DescriptionJob Summary: We are seeking a skilled Cook to join our team at Fairmount Homes, Inc. The successful candidate will be responsible for preparing and serving high-quality meals to our residents.Key Responsibilities:Prepare and cook meals according to standardized recipes and dietary requirements.Ensure the highest standards of quality,...

About The ConsulateThe Consulate is a high-volume, casual-elegant restaurant seeking a passionate and self-motivated Sous Chef to join our team. Our culture emphasizes mentorship, professional development, attention to detail, and commitment to teamwork. If you are interested in working in a dynamic kitchen environment and would like to learn more about...

Dishwasher Job Overview at Hilton HotelsAs a Dishwasher at Hilton Hotels, you will be responsible for maintaining the cleanliness and organization of the dining room area.Main Responsibilities:Equipment Operation: Operate the dishwasher to clean chinaware, silverware, and cooking utensils.Sanitation and Cleaning: Scrub pots and pans, and burnish, de-tarnish,...

CareerNation Job DescriptionJob Title: CookJob Summary:We are seeking a skilled Cook to join our team at CareerNation. As a Cook, you will be responsible for preparing high-quality food items according to standardized recipes and instructions. Your attention to detail and ability to work efficiently in a fast-paced environment will ensure that our events run...

Manhatta is a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group, offering stunning views of New York City and its waterways.As a Culinary Specialist, you will have the opportunity to build on your skills and grow as a leader in the kitchen, working with a team that values hard work and attention to every detail.Key...

Job Summary:To oversee kitchen operations and lead a team of culinary professionals in preparing, cooking, and presenting food according to standard recipes and company standards.Key Responsibilities:Hire, train, supervise, discipline, schedule, and participate in all activities of the culinary team.Manage kitchen staff in the proper preparation, cooking,...

Job SummaryRestaurant Associates, a leading provider of dining and event catering, is seeking a highly skilled Sous Chef to join our premier dining establishment, Genesis House. As a Senior Sous Chef, you will play a vital role in ensuring the success of our culinary operations.ResponsibilitiesAssist in coordinating and participating in the preparation and...

About the Role:The Sous Chef at American Cut - Tribeca is a key member of our culinary team, responsible for helping to prepare and design all food and drink menus, producing high-quality plates in both design and taste, and ensuring the kitchen operates in a timely manner that meets LDV quality standards.Key Responsibilities:Maintain and develop recipes set...

Job SummaryUnion Square Events is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our team, you will be responsible for assisting the Executive Chef in managing the Culinary Department, developing daily menu items, and supervising hourly associates.Key Responsibilities:Assist the Executive Chef in managing cost controls and...

Manhatta Restaurant OpportunityManhatta, a restaurant from Danny Meyer's Union Square Hospitality Group, is seeking a skilled Event Sous Chef to join their team. This role offers a unique blend of culinary expertise and hospitality.Key Responsibilities:Collaborate with the Executive Chef to maintain high-quality standards in daily kitchen operations.Oversee...

Executive Chef Job DescriptionCelebrity Chef is seeking an experienced Executive Chef / Kitchen manager for a proven concept, launching soon. This Regional Indian Cuisine restaurant features A la carte menu options, space has a Speakeasy bar and an event space with a bar.Candidates must have a high-level knowledge of food and wine along with experience...

The ideal candidate for this role will be a seasoned culinary professional with a strong background in leading high-end kitchen teams. As the Sous Chef for F&B 575 at Nama, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key...

Regional Sales Manager Job OpportunityWe are seeking an experienced Regional Sales Manager to join our US sales team at Meveca Corp., a leading supplier of sustainable and energy-efficient OS&E for the luxury hospitality industry.About UsMeveca Corp. creates and distributes innovative solutions for the hospitality sector, with a strong presence across Asia,...

Job SummaryThe Event Sous Chef plays a pivotal role in maintaining the highest standards of quality and excellence in the daily operations of the kitchen at Manhatta, a restaurant from Danny Meyer's Union Square Hospitality Group. This position works closely with the Executive Chef to ensure seamless execution of menus throughout service, while also...

The Legends culinary team is seeking a skilled Line Cook to provide exceptional dining experiences for our guests. As a key member of our kitchen team, you will be responsible for preparing and presenting high-quality dishes while maintaining the highest standards of sanitation and safety.Responsibilities:Follows Executive Chef, Sous Chef or Kitchen...

Job DescriptionRestaurant AssociatesJob Summary:We are seeking a highly skilled Sous Chef to join our team at Restaurant Associates. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items, and...