Culinary Specialist

4 weeks ago


New York, New York, United States Manhatta Full time

Manhatta is a restaurant and full-service event space from Danny Meyer's Union Square Hospitality Group, offering stunning views of New York City and its waterways.

As a Culinary Specialist, you will have the opportunity to build on your skills and grow as a leader in the kitchen, working with a team that values hard work and attention to every detail.

Key Responsibilities:

  • Display a working knowledge of all ingredients and preparation used on the menu.
  • Ensure that station mise en place is prepped, seasoned, and stocked throughout service.
  • Effectively participate in a professionally run service period, ensuring excellence in cooking, timing, and communication.
  • Promote teamwork and excellence amongst the kitchen team.
  • Demonstrate an eagerness to refine techniques and a desire to continually learn and grow.

Requirements:

  • 1+ years in a Line Cook position at a full-service restaurant, or similar experience.
  • Available to work 8am-4pm shifts.
  • Ability to walk or stand for long periods of time.
  • English fluency and additional languages preferred, but not required.

What We Offer:

  • Hourly rate of $20 - $25/hr.
  • Comprehensive Medical, Dental, and Vision insurance.
  • Paid Time Off to support you with an active life outside of work.
  • Paid Parental Leave.
  • 51% dining discount throughout the USHG family of restaurants.
  • Flexible Spending Options (health care, dependent care, transit & parking).
  • Employee Assistance Program to support overall mental wellbeing.
  • Exclusive access to primary care, mental health, and other healthcare services through Radish Health.
  • Matched 401(k) to help you invest in your future.
  • Generous Employee Referral Program.
  • Access to the USHG HUGS Employee Relief Fund.

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