Executive Chef and Restaurant Manager

Career OpportunityWe are seeking a highly skilled and experienced individual to fill a Restaurant General Manager, Executive Chef, or Restaurant Manager position. As part of our renowned family of restaurants, you will be responsible for driving business growth, improving customer satisfaction, and maintaining operational excellence.With a competitive salary...

About Our OpportunityWe're seeking an experienced Restaurant General Manager to lead our team in delivering exceptional dining experiences. If you're a culinary and hospitality professional with a proven track record, impressive attitude and aptitude, polished professionalism, great organizational abilities - all driven by your passion for hospitality - this...

About Our RestaurantsWe're a renowned family of restaurants known for our commitment to quality and excellence in all aspects of our operations.Our scratch kitchens serve up delicious dishes made with fresh ingredients, and our service teams provide unparalleled attention to detail.As a member of our team, you'll have the opportunity to work with a dynamic...

Job OverviewWe are seeking an experienced culinary and hospitality professional to lead our award-winning family of restaurants. As a Restaurant General Manager, Executive Chef, or Restaurant Manager, you will be responsible for delivering exceptional quality scratch kitchens and service excellence.With competitive salaries and opportunities for growth, this...

About the RoleThis senior leadership position requires a strong background in culinary arts, hospitality, and management. As a Restaurant General Manager, Executive Chef, or Restaurant Manager, you will oversee daily operations, manage staff, and maintain high standards of quality and customer satisfaction.The estimated salary for this role is around...

Career Advancement OpportunitiesWe're committed to helping our employees succeed and grow in their careers.Whether you're looking to move into a management position or explore new opportunities within the company, we offer training and development programs to support your goals.Our restaurants operate across multiple regions, offering a diverse range of...

Waste Connections Operations Supervisor Job DescriptionWe are seeking an experienced Operations Supervisor to join our elite Waste Connections team. As a key member of our operations team, you will be responsible for supervising work crews operating solid waste collection equipment, monitoring daily progress, and ensuring compliance with safety...

Job DescriptionThe Recreation Management Specialist will provide program input into natural resource management planning processes for work plans in developed recreation, wilderness, trails, and special uses activities. This includes coordinating with other natural resource disciplines to ensure program requirements are included in project planning and...

Job Title: Executive Chef AssistantSalary: $55,000 - $65,000 per year (dependent on experience)About UsColumbia Gorge Hotel in Hood River, OR offers a unique blend of natural beauty and luxury accommodations. As an Executive Chef Assistant, you will be part of a talented team that delivers exceptional dining experiences to our guests.Job DescriptionWe are...

We are a family-owned Italian Restaurant seeking an experienced Sous Chef to lead our kitchen operations and help drive expansion through an in-house catering division.Job DescriptionAs Executive Chef Operations Manager, you will be responsible for assisting the Head Chef in managing kitchen operations, including menu planning, inventory management, and team...

We are seeking an experienced Executive Chef and Restaurant Operations Manager to join our team at 110 Grill. As a seasoned hospitality professional, you will oversee the entire restaurant operation, ensuring seamless delivery of exceptional dining experiences to our guests.Company Overview110 Grill is a modern American cuisine restaurant with a strong...

Job Title: Executive Chef ManagerEstimated Salary: $60,000 - $80,000 per yearWe are a family-owned Italian Restaurant looking for expansion. In house catering division with on premise and off premise events.Job Description:Oversee the daily operation of food service staff to ensure seamless execution of menu items and exceptional customer service.Maintain...

Job Title: Executive Grill ChefWe are an independent restaurant seeking a skilled and experienced Grill Cook to join our team at Herb's Tavern.

Job Title: Executive Chef Operations ManagerWe are seeking an experienced Executive Chef to join our team at Joe Bellas Llc. The successful candidate will be responsible for managing the kitchen and ensuring that all food is prepared to a high standard.Job DescriptionThe ideal candidate will have previous experience as a chef in a fast-paced environment,...

Company OverviewAqua Blue Kitchen & Cocktails is a renowned restaurant in Toms River, committed to delivering exceptional dining experiences.We are seeking a highly skilled Executive Chef - Menu Developer to join our team and contribute to our success.Salary and BenefitsThe selected candidate will receive a competitive hourly wage of $18-$22 per hour,...

Job Summary We are seeking an experienced Italian Cuisine Chef to oversee the daily operations of our kitchen team at Joe Bellas Llc. This is a fantastic opportunity to lead a talented team and contribute to the success of our family-owned Italian restaurant. As an Executive Italian Cuisine Chef, you will be responsible for managing the preparation and...

About This OpportunityWe are seeking an experienced Sous Chef to join our Columbia Gorge Hotel team in Hood River, OR. The successful candidate will have a minimum of three years of culinary experience, with a proven track record of delivering high-quality results in a fast-paced environment.The ideal candidate will possess excellent leadership skills, be...

Job Title: Executive Chef and Kitchen SupervisorAt Herb's Tavern, we are seeking an experienced Executive Chef and Kitchen Supervisor to join our team. This is a dynamic role that requires a strong leader who can oversee kitchen operations, manage staff, and ensure seamless service delivery.About the RolePrepares food according to recipes and...

Job Title: Executive Chef">About the Role:">We are seeking an experienced and skilled Executive Chef to oversee food preparation on all shifts for our assigned food outlet at Hard Rock International (USA), Inc. The ideal candidate will be responsible for ensuring quality food and guest satisfaction, coordinating with front-of-the-house staff to achieve Hard...

Job DescriptionJob DescriptionRestaurant ManagerLocation: Toms River, NJPosition Overview:We are seeking a dynamic and results-driven Restaurant Manager to lead the daily operations of a fast-casual dining establishment. This role is ideal for a motivated individual with a passion for food service, team development, and delivering exceptional guest...

About the JobEssentia Health is seeking a highly skilled Executive Chef to join our team at Essentia Deer River Hospital. As an Executive Chef, you will be responsible for providing high-quality food service to our patients and staff through large-scale cooking, baking, and basic food preparation.

Role SummaryWe are searching for an Executive Chef - Italian Cuisine to lead our culinary team at 31st Street LLC. The successful candidate will possess exceptional leadership skills, a deep understanding of Italian cuisine, and a proven track record of delivering high-quality dishes within budget.Key Responsibilities:Spearhead the development of new menu...

Job OverviewThe Hard Rock International (USA), Inc. seeks a highly skilled Chef to lead our culinary team in delivering exceptional dining experiences.Salary: $80,000 - $100,000 per yearResponsibilitiesDevelop and implement menus that showcase the best of global cuisine, ensuring high-quality dishes are prepared to specification.Liaise with suppliers to...

About Our TeamWe are seeking an Executive Chef to lead our culinary operations at 31st Street LLC. As a seasoned professional, you will oversee day-to-day kitchen management, drive menu innovation, and maintain the highest standards of food quality.Key ResponsibilitiesDevelop and implement recipes, plating designs, and kitchen workflows to elevate customer...

Job OverviewHerb's Tavern, a renowned independent restaurant, is seeking an exceptional Grill Chef to join our dynamic team. As a key member of our culinary staff, you will be responsible for delivering top-notch dining experiences to our discerning clientele.Salary InformationWe offer a competitive salary ranging from $45,000 to $60,000 per year, depending...

HHB Restaurant RecruitingRaise your restaurant management career to the next level with this challenging and rewarding position as a Restaurant Senior Manager.We are seeking an experienced and ambitious leader to head up some of our nation's leading restaurant venues and staff, while building a strong team of your own. This is a full-time opportunity that...

About the RoleWe are seeking an experienced and motivated Sous Chef to oversee kitchen operations and support our Executive Chef. As a key member of our team, you will be responsible for ensuring high-quality food standards, managing inventory, and supervising staff.

Company OverviewRaising Cane's is a rapidly growing company focused on serving the best tasting and most craveable chicken finger meals. Our Crew, Culture, and Community are at the heart of our success.Salary and BenefitsThe estimated annual salary for this role is $54,000-$66,000, depending on location and experience. Benefits include medical, dental,...