Executive Culinary Director

20 hours ago


Los Angeles, California, United States Specialty Restaurants Full time

The Proud Bird, a historic and iconic restaurant with a strong tie to the local community, makes quite a statement as a unique, upscale food hall with interactive aviation exhibits and a renovated events center. As a key member of the Specialty Restaurants team, the Executive Chef will be responsible for leading the culinary team to deliver exceptional dining experiences. The Proud Bird was named LA's Hottest spot, and we're looking for a talented leader to take our culinary program to the next level.

Key Responsibilities:

  • Develop and implement innovative menus that showcase our commitment to quality and excellence.
  • Lead a high-performing culinary team to ensure seamless execution of daily operations.
  • Collaborate with cross-functional teams to drive business growth and improve customer satisfaction.
  • Maintain high standards of food safety and quality control.

What We Offer:

  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.
  • A competitive salary and benefits package.

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