Current jobs related to Culinary Director - Los Angeles, California - Omni Hotels
-
Culinary Director
2 weeks ago
Los Angeles, California, United States NeueHouse Full timeJob Title: Culinary DirectorNeueHouse is seeking a highly skilled and experienced Culinary Director to oversee the culinary operations and standards across multiple locations. As a key member of our team, you will be responsible for driving business growth through exceptional culinary experiences, while maintaining high standards of food quality, taste, and...
-
Culinary Operations Director
4 days ago
Los Angeles, California, United States New School Consulting Full timeCulinary Operations Director Job DescriptionWe are seeking a highly skilled and experienced Culinary Operations Director to join our team at New School Consulting. As a key member of our leadership team, you will be responsible for overseeing the culinary operations of our company, ensuring the highest standards of quality, safety, and efficiency.Key...
-
Culinary Director
2 months ago
Los Angeles, California, United States Marriott Full timeAbout the Role:We are seeking an experienced and skilled Culinary Director to lead our culinary team at Marriott International. As a key member of our management team, you will be responsible for overseeing the daily kitchen operations, ensuring exceptional customer service, and maintaining high standards of food quality and safety.About the Company:Marriott...
-
Culinary Operations Director
2 weeks ago
Los Angeles, California, United States The Gathering Spot Full timeAbout the RoleWe are seeking a seasoned Food and Beverage Director to spearhead our culinary operations at The Gathering Spot, a prestigious private members club. The ideal candidate will possess a passion for culinary excellence, exceptional leadership skills, and a proven track record in elevating member experiences.Key ResponsibilitiesOur Food and...
-
Culinary Educator
1 month ago
Los Angeles, California, United States Hospitality Training Academy Full timeJob SummaryThe Culinary Instructor will be responsible for delivering hands-on culinary training to students, adhering to the Hospitality Training Academy's (HTA) curriculum and standards. This role requires a strong culinary background, excellent communication skills, and the ability to adapt to diverse student populations. The successful candidate will...
-
Culinary Excellence Leader
1 month ago
Los Angeles, California, United States Salted Services Inc Full timeAbout Salted Services IncWe're a pioneering company in the restaurant industry, dedicated to transforming the fast-casual landscape with better-for-you cuisine. Our focus is on delivery and take-out only, with a commitment to quality and consistency across hundreds of locations.Job Title: Director of Culinary ExcellenceWe're seeking a highly skilled and...
-
Executive Culinary Director
1 month ago
Los Angeles, California, United States Corecruitment Full timeExecutive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team in a prestigious Italian restaurant. The ideal candidate will have a passion for authentic Italian cuisine and a strong focus on creating innovative dishes while maintaining the highest standards of quality.Key Responsibilities:Develop and...
-
Executive Culinary Director
3 weeks ago
Los Angeles, California, United States Chulita Full timeAbout Us:Chulita is a renowned, modern Mexican restaurant that seamlessly blends local Californian flavors with authentic Mexican traditions. Our culinary philosophy emphasizes the importance of high-quality, sustainably sourced ingredients. We proudly procure fresh produce from the Santa Monica Farmer's Market and offer a curated selection of organic,...
-
Executive Culinary Director
4 weeks ago
Los Angeles, California, United States COREcruitment - Los Angeles Full timeExecutive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at a prestigious Italian restaurant in Los Angeles. The ideal candidate will have a passion for authentic Italian cuisine and a strong focus on creating innovative dishes while maintaining the highest standards of quality.Key Responsibilities:Develop and execute...
-
Executive Culinary Director
1 month ago
Los Angeles, California, United States Marriott Full timeJob SummaryAs a key member of our culinary team, you will be responsible for leading the daily kitchen operations and ensuring the highest quality of food products. You will oversee all food preparation areas, including banquets, room service, restaurants, and employee cafeteria, as well as support areas such as the dish room and purchasing.Key...
-
Director of Culinary Operations
2 weeks ago
Los Angeles, California, United States SkyBridge Luxury & Associates Full timeDirector of Food and Beverage Job DescriptionSkyBridge Luxury & Associates is seeking a seasoned and visionary Director of Food and Beverage to spearhead the creation and execution of the luxury hotel's entire food and beverage program. This role will oversee the concept development, pre-opening, and daily operations of all dining outlets, bars, banqueting,...
-
Director of Culinary Operations
2 weeks ago
Los Angeles, California, United States SkyBridge Luxury & Associates Full timeDirector of Food and BeverageAt SkyBridge Luxury & Associates, we are seeking a visionary leader to spearhead the creation and execution of our luxury hotel's entire food and beverage program. As the Director of Food and Beverage, you will be responsible for overseeing the concept development, pre-opening, and daily operations of all dining outlets, bars,...
-
Banquet Events Culinary Director
2 months ago
Los Angeles, California, United States AccorHotel Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef - Banquet Events to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for delivering exceptional culinary experiences for our guests.Key ResponsibilitiesLead a team of culinary professionals to create and execute innovative and delicious menu...
-
Regional Culinary Director
4 days ago
Los Angeles, California, United States Flik Hospitality Group Full timeJob SummaryThis role is responsible for leading all culinary functions for business dining accounts in a given geographical area.Key Responsibilities:Develop and implement operational plans and systems to ensure contractual obligations are met.Manage cost controls and control expenditures for the region.Act as a regional leader who models competencies and...
-
Executive Chef of Culinary Innovation
2 months ago
Los Angeles, California, United States Salted Services Inc Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef of Culinary Innovation to join our team at Salted Services Inc. as a Director of Culinary Excellence and Development. This is a unique opportunity to drive culinary excellence and innovation across our kitchens nationwide.Key ResponsibilitiesThe successful candidate will be...
-
Executive Director of Culinary Operations
3 weeks ago
Los Angeles, California, United States Haake Recruiting Full timeJob Title: General ManagerAtlanta's Premier Sushi Restaurant is seeking a visionary leader to spearhead our culinary team and drive excellence in service and operations.About UsWe are a renowned fine dining establishment dedicated to delivering exceptional culinary experiences. Our commitment to quality, service, and innovation has earned us a reputation as...
-
Culinary Specialist
3 weeks ago
Los Angeles, California, United States University of Southern California Full timeJob Title: Line Cook (Culinary Specialist)We are seeking a skilled and dedicated Line Cook to join our team at the University of Southern California. As a Line Cook, you will play a vital role in preparing high-quality food for our guests, utilizing fresh, locally sourced ingredients.The Opportunity:As a member of our culinary team, you will have the...
-
Culinary Instructor
2 weeks ago
Los Angeles, California, United States Hospitality Training Academy Full timeJob OverviewThe Culinary Instructor will be responsible for delivering hands-on culinary training to students, adhering to HTA's curriculum and standards. The ideal candidate will have a strong background in culinary arts, excellent communication skills, and the ability to adapt to diverse learning environments.Key ResponsibilitiesDevelop and deliver...
-
Executive Director of Culinary Operations
1 month ago
Los Angeles, California, United States Haake Recruiting Full timeJob Title: General ManagerWe are seeking a visionary leader to join our team as a General Manager at Atlantas Premier Sushi Restaurant. As a key member of our management team, you will be responsible for overseeing daily operations, maintaining our high standards, and fostering a culture of excellence among our dedicated staff.Key Responsibilities:Lead and...
-
Executive Director of Culinary Operations
4 weeks ago
Los Angeles, California, United States Haake Recruiting Full timeJob Title: General ManagerWe are seeking a seasoned General Manager to lead our esteemed fine dining establishment in Atlanta. As the standard bearer for our restaurant, you will ensure that every guest experiences unparalleled service and exquisite cuisine.About UsOur restaurant is renowned for its commitment to quality, service, and innovation. We strive...
Culinary Director
2 months ago
We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Omni Hotels. As a key member of our hotel operations, the Executive Chef will be responsible for managing all aspects of our kitchen operations, including menu planning, food production, and staff management.
Key Responsibilities- Manage the efficient and effective operation of the kitchen, ensuring high-quality food production and minimizing operating costs.
- Develop and implement menu designs in conjunction with the Director of Operations, ensuring alignment with the hotel's brand standards and customer preferences.
- Collaborate with the purchasing manager and hotel finance team to establish and maintain control of food costs, inventory management, and purchasing procedures.
- Lead a dynamic culinary team, providing training, coaching, and development opportunities to ensure staff are equipped to deliver exceptional guest experiences.
- Conduct regular inspections of food service sections to ensure adherence to quality standards and identify areas for improvement.
- Develop and maintain relationships with local suppliers, farmers, and food vendors to source high-quality ingredients and support the hotel's commitment to sustainability.
- Stay up-to-date with local and international culinary trends, ensuring the hotel's food offerings remain competitive and appealing to guests.
- Assist in the promotion of in-house sales activities, such as culinary festivals, chef specialties, and culinary competitions.
- Perform other duties as assigned by the Director of Operations or hotel management.
- 3 years of experience in an Executive Chef or similar role, with a proven track record of success in managing high-volume kitchen operations.
- Associate's degree or equivalent in culinary arts or a related field.
- Excellent knowledge of current culinary trends, menu planning, and food cost control.
- Strong leadership and communication skills, with the ability to motivate and develop a team of culinary professionals.
- Ability to work in a fast-paced environment, with a focus on delivering exceptional guest experiences.
- Valid California Food Manager certification.
Omni Hotels offers a competitive salary range of $125,000 to $145,000 per annum, depending on experience. We also offer a comprehensive benefits package, including health insurance, retirement savings, and paid time off.
Omni Hotels is an equal opportunity employer, committed to diversity and inclusion in the workplace. We welcome applications from qualified candidates who share our values and are passionate about delivering exceptional guest experiences.
