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Executive Sous Chef

2 months ago

New York, New York, United States Goodwin Recruiting Full time
Job Opportunity

We are seeking a highly skilled Sous Chef to join our team at a renowned NYC restaurant. As a key member of our culinary team, you will be responsible for ensuring exceptional dining experiences for our guests.

Responsibilities
  • Manage kitchen operations, including prep and production, and lead service execution.
  • Develop and implement cost-saving strategies to maintain efficient operations.
  • Train and develop the back-of-house team, fostering growth and success.
  • Collaborate with the executive chef to create innovative menus and ensure high-quality food presentation.
Requirements
  • Minimum 3 years of experience as a Sous Chef in full-service, high-volume restaurants.
  • Strong leadership and communication skills, with the ability to motivate and guide a team.
  • Excellent culinary skills, with a focus on quality, presentation, and consistency.

We offer a comprehensive benefits package, including health insurance, paid time off, and opportunities for growth and development.

At Goodwin Recruiting, we are committed to our core values of diversity, equity, and inclusion. We strive to create a workplace that is welcoming and inclusive for all employees and candidates.